Posts Tagged With: cake

Carrot Cake

American Dessert

CARROT CAKE

INGREDIENTS – MAINcarrotcake

4 eggs
1⅓ cups sugar
⅔ cup light brown sugar
3 cups shredded carrots
1 cup vegetable oil
¼ teaspoon allspice
2 teaspoons cinnamon
¼ teaspoon ginger
¼ teaspoon salt
2 cups cake flour or flour
½ tablespoon baking soda
1 cup chopped walnuts or pecans or combination
no-stick spray

INGREDIENTS – ICING

6 tablespoons butter (softened)
1 pound confectioner’s sugar
8 ounces cream cheese (softened)
1 teaspoon vanilla extract

SPECIAL UTENSILS

electric beater
9″ x 13″ casserole dish
3 mixing bowls (Or are you an outstanding chef like my Grandma Anna wished us all to be and who cleanse bowls and utensils as you cook?)
sonic obliterator

Makes about 30 2″-squares. Takes 2 hours.

PREPARATION – MAIN

Preheat oven to 350 degrees. Add eggs to first large mixing bowl. Use medium setting on electric beater until frothy. (The eggs, not you.) Gradually add sugar and light brown sugar. Blend using electric mixer set on whip until well blended. Add carrots, vegetable oil, allspice, cinnamon, ginger, and salt. Blend with mixer set on medium-high until well blended.

Add flour and baking soda to second large mixing bowl. Mix with whisk. Add flour/baking soda from second mixing bowl to first mixing bowl. Blend using electric beater’s medium-high setting. Add nuts and stir with spoon.

Spray casserole dish with no-stick spray. Pour eggs/sugar/spice/baking soda mixture into casserole dish. Smooth with spatula. Bake at 350 degrees for 35-to-45 minutes or until toothpick inserted in center of cake comes out clean. Let cool on wire rack for 1 hour. Use spatula to smooth icing over carrot cake.

(Okay, little secret here. After 15 minutes, you can cool the cake down considerably faster by putting the casserole dish in cold water in the sink. Be sure the water is only halfway to the top of the casserole dish. If your casserole dish is too big for the sink, simply put it in the bathtub. Again, let the water go no higher than halfway up the side of the casserole dish. If someone happens to see your cake cooling in the bathtub and makes a snarky comment, zap him with your sonic obliterator. You don’t need that negativity in your life.)

PREPARATION – ICING

While cake bakes, add butter, confectioner’s sugar, cream cheese, and vanilla extract to third mixing bowl (Note: this cookbook always employs the Oxford comma when providing a list of ingredients. Long live the Oxford comma! Vexation to its enemies!) Ahem, beat ingredients using electric beater set on cream until ingredients become a fluffy icing.

TIDBITS

1) The famous French painter, Paul Cézanne believed, “A single carrot newly observed will cause a revolution.”

2) Eleven years after Cézanne died, the Russian Revolution began. People in the streets of St. Petersburg, the Russian capital, had been starving. They couldn’t afford the price of a loaf of bread.

4) Desperate to maintain order, the czar and his ministers bought up food from all over the world. They purchased cabbages from Germany, eggs from Sweden, and carrots from the gardens of Cézanne’s children. The authorities even bought beans, cotija cheese, and tortillas from Mexico. Surely, the rioters would be placated by burritos. I mean, who doesn’t like a burrito?

5) Unfortunately, as in the case of many government programs, well intentioned though they might be, something went wrong. The newly formed Russian Ministry of Burrito Assembly put a raw carrot in every burrito.

6) The Russian rebel rabble not appreciate the taste of the raw carrot, bean, and cheese burrito. They did not like its texture either. They did not like it in the city square. They did not like in their hair. They did not like it in the air. They did not like it anywhere.

7) So the Russians did not eat these burritos. And they grew hungrier and hungrier.

8) Then an artist named Ivan Popoff came across one of the burritos lying–Oh gosh, I hope I conjugated this evil verb correctly–split open on the street. Something about the burrito’s carrot struck him. “Oh ho,” he said, “I am observing this carrot in an entirely new way.” Lenin, a passerby, heard this and immediately started the Russian Revolution.

9) Millions died during the Russian Revolution and the ensuing decades. We should all pay more attention to French post-Impressionist painters.

cookbookhunksChef Paul

 

My cookbook, Following Good Food Around the World,  with 180 wonderful recipes is available on amazon.com. My newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, is also available on amazon.com

Categories: cuisine, history | Tags: , , , , , , , , , , , , , , , , , , , , | 1 Comment

Bad Artist #24, Resolutions

BadArtist24RESOLUTIONS HAIKU #1

I won’t eat any

Lutefisk, mushrooms, and haggis

No matter how tempted.

 

RESOLUTIONS HAIKU #2

I hereby resolve

Not to misplace my glasses

More than once daily.

– Paul R. De Lancey,  Bad Artist

 

4novels

Check out my latest novel, the Christmas thriller, Beneficial Murders. My books are available in paperpack or Kindle on amazon.com, As an e-book on Nook

or on my website-where you can get a signed copy at: www.lordsoffun.com

 

Categories: cartoon, humor | Tags: , , , , , , , , , , | Leave a comment

Carrot Cake

American Dessert

CARROT CAKE

INGREDIENTS – MAINCarrotCake-

4 eggs
1⅓ cups sugar
⅔ cup light brown sugar
3 cups shredded carrots
1 cup vegetable oil
¼ teaspoon allspice
2 teaspoons cinnamon
¼ teaspoon ginger
¼ teaspoon salt
2 cups cake flour or flour
½ tablespoon baking soda
1 cup chopped walnuts or pecans or combination
no-stick spray

INGREDIENTS – ICING

6 tablespoons butter (softened)
1 pound confectionery sugar
8 ounces cream cheese (softened)
1 teaspoon vanilla extract

SPECIAL UTENSIL

electric mixer
9″ x 13″ casserole dish
3 mixing bowls (Or are you an outstanding chef like my Grandma Anna wished us all to be and clean bowls and utensils as you cook?)
sonic obliterator

PREPARATION – MAIN

Preheat oven to 350 degrees. Add eggs to first large mixing bowl. Beat eggs with electric mixer until frothy. (The eggs, not you.) Gradually add sugar and light brown sugar. Blend using electric mixer set on whip until well blended. Add carrots, vegetable oil, allspice, cinnamon, ginger, and salt. Blend with mixer set on whip until well blended.

Add flour and baking soda to second large mixing bowl. Mix with whisk. Add flour/baking soda from second mixing bowl to first mixing bowl. Blend with electric mixer set on cake until blended. Add nuts and stir with spoon.

Spray casserole dish with no-stick spray. Pour eggs/sugar/spice/baking soda mixture into casserole dish. Smooth with spatula. Bake at 350 degrees for 35-to-45 minutes or until toothpick inserted in center of cake comes out clean. Let cool on wire rack for 1 hour.

(Okay, little secret here. You can cool the cake down considerably faster by putting the casserole dish in cold water in the sink. Be sure the water is only halfway to the top of the casserole dish. If your casserole dish is too big for the sink, simply put it in the bathtub. Again, let the water go no higher than halfway up the side of the casserole dish. If someone happens to see your cake cooling in the bathtub and makes a snarky comment, zap him with your sonic obliterator. You don’t need that negativity in your life.)

PREPARATION – ICING

While cake bakes, add butter, confectionery sugar, cream cheese, and vanilla extract to third mixing bowl (Note: this cookbook always employs the Oxford when providing a list of ingredients. Long live the Oxford comma! Vexation to its enemies!) Ahem, beat ingredients using electric beater set on cream until ingredients become a fluffy icing.

TIDBITS

1) The famous French Painter, Paul Cézanne believed, “A single carrot newly observed will cause a revolution.”

2) Eleven years after Cézanne died, the Russian Revolution began. People in the streets of St. Petersburg, the Russian capital, had been starving. They couldn’t afford the price of a loaf of bread.

4) Desperate to maintain order, the czar and his ministers bought up food from all over the world. They purchased cabbages from Germany, eggs from Sweden, and carrots from the gardens of Cezanne’s children. The authorities even bought beans, cotija cheese, and tortillas from Mexico. Surely, the rioters would be placated by burritos. I mean, who doesn’t like a burrito?

5) Unfortunately, as in the case of many governmental programs, well intentioned though they might be, something went wrong. The newly formed Russian Ministry of Burrito Assembly put a raw carrot in every burrito.

6) The Russian rabble rebel not appreciate the taste of the raw carrot, bean, and cheese burrito. They did not like its texture either. They did not like it in the city square. They did not like in their hair. They did not like it in the air. They did not like it anywhere.

7) So the Russians did not eat these burritos. And they grew hungrier and hungrier.

8) Then an artist named Ivan Popoff came across one of the burritos lying–Oh gosh, I hope I conjugated this evil verb correctly–split open on the street. Something about the burrito’s carrot struck him. “Oh ho,” he said, “I am observing this carrot in an entirely new way.” Lenin, a passerby, heard this and immediately started the Russian Revolution.

9) Millions died during the Russian Revolution and the ensuing decades.

10) We should all pay more attention to French post-impressionist painters.

– Chef Paul

4novels

My cookbook, Eat Me: 169 Fun Recipes From All Over the World,  and novels are available in paperpack or Kindle on amazon.com

As an e-book on Nook

or on my website-where you can get a signed copy at: www.lordsoffun.com

Categories: cuisine, food, history, humor, international, recipes | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Danish Egg Cake (æggekage)

Danish Entree

EGG CAKE
(æggekage)

INGREDIENTSEggCake-

12 ounces bacon
1/2 small onion
¼ cup fresh basil
8 eggs
¼ cup flour
1½ cups milk
¼ teaspoon pepper
½ teaspoon salt
no-stick spray

SPECIAL UTENSILS

electric beater
large oven-proof pan

PREPARATION

Preheat oven to 430 degrees. Cut bacon into ½” squares. Mince onion. Dice basil. Fry bacon in an on medium-high heat until golden and crispy. Stir frequently. (Be careful. Use one hand to hold the lid between you and the bacon or tilt the pan away from you when you stir.) Remove bacon and set on paper towel to drain. Clean pan.

Add eggs, flour, milk, pepper, and salt to mixing bowl. Mix with electric beater send on lowest setting until well blended and eggs begin to fluff. Spray oven-proof pan with no-stick spray. Add egg/flour mixture to pan. Reduce heat to medium. Cook for 4 minutes.

Place pan in oven Bake at 430 degrees for 15 minutes or until pancake becomes golden brown. Remove pancake from oven. Sprinkle bacon squares, onion, and basil on middle of egg pancake.

TIDBITS

1) Denmark in Danish is Danmark. Danmark was named after a man called Dan. Cool. When I become supreme ruler of the world, this planet will be known as Paul.

2) Rabbit jumping shows are popular in Denmark. These events have an even greater following in its birthplace, Sweden, where it is known as “Kaninhoppning”.

3) Rabbithopping-USA and the U.S. Rabbit Agility Association sponsor America’s rabbit jumping contests. It’s still much more popular in Sweden and Denmark. Sweden has been at peace since 1814; Denmark since 1945. America has fought multiple wars since then. Coincidence? Perhaps.

– Chef Paul

4novels

My cookbook, Eat Me: 169 Fun Recipes From All Over the World,  and novels are available in paperpack or Kindle on amazon.com

As an e-book on Nook

or on my website-where you can get a signed copy at: www.lordsoffun.com

Categories: cuisine, food, humor, international, recipes, Uncategorized | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Burmese Semolina Cake (sanwin makin)

Burmese Dessert

SEMOLINA CAKE
(sanwin makin)

INGREDIENTSSemolinaCake-

1 16-ounce can coconut cream
or 2 14-ounces cans coconut milk.
3 eggs
2 tablespoons sesame seeds
1 cup semolina or cream of wheat
1 cup sugar
¼ cup ghee or butter
½ teaspoon cardamom

Note: if you need to make coconut cream from coconut milk, you will need to keep cans of coconut milk in the fridge overnight.

SPECIAL UTENSIL

8″ square cake pan

PREPARATION – COCONUT CREAM (If you can’t find it in stores.)

Chill coconut milk cans in refrigerator for 24 hours. Open cans and scoop out the thick cream on the top. Keep 16 ounces, or 2 cups, of coconut cream. Use the rest of the coconut cream and the liquid in the bottom of the cans to make coconut-based smoothies

PREPARATION – ONCE YOU HAVE COCONUT CREAM.

Preheat oven to 325 degrees. Separate egg yolks from egg whites.

Add sesame seeds to pan. Fry sesame seeds for 3 minutes at medium heat or until seeds brown. Stir constantly. Remove seeds from heat.

Add semolina to large pot. Slowly add in the coconut cream, stirring each time to prevent lumps. Add sugar. Stir until sugar dissolves. Bring to boil using medium heat for 3-to-5 minutes or until mixture begins to thicken. Stir constantly. Add ghee. Cook for 2 minutes or until mixture thickens to the point that it leaves the side of the pot. Remove from heat.

Add cardamom and eggs yolks to pot. Mix with whisk until this batter is well blended. Add egg whites to small mixing bowl. Whisk egg whites until they thicken and form peaks. Fold egg whites into batter. Pour batter into cake pan. Top with sesame seeds. Bake at 325 degrees for about 45 minutes or until cake start to brown or a toothpick inserted in center comes out clean.

Let cool in cake pan. Cut into squares and serve warm.

TIDBITS

1) The Burma-Vita company first produced Burma ShaveTM in 1925. The product was said to include products from Burma. Antarctic Shave wouldn’t have worked. It BurmaShavewould have had to included ice and cubes and penguin meat. No one would have wanted to shave with that, particularly during the summer.

2) At first Burma Shave only sold a bit better than Antarctic Shave.

3) Then Burma Shave came out with a brushless shaving cream. To promote this new, improved product they came up with a brilliant advertising campaign. They put a series of six small signs in a row alongside major roads. Early motorists got a chuckle out of reading them.

4) And they bought Burma Shave. The company became the second-largest seller of brushless shaving cream. The number-one company sold more.

5) Sales of Burma Shave after declined after the development of the atomic bomb.

6) This is probably coincidence.

7) But roadside Burma-Shave signs got put up less and less often with new advancement of nuclear weaponry. Indeed, about a year after the world almost went wonky during the Cuban Missile Crisis, the signs all got taken down.

8) Why do advertisers always say, “new and improved?” Shouldn’t “improved” be implied? Is there really a possibility of companies proudly putting out an product that’s “new and worsened?” How can something be improved if it’s new? You can only improve something that’s been around for a while.

9) Indeed, the first ICBM was just plain new. Now, the second generation of ICBMs could have be improved, but the whole ICBM concept was no longer new. Could the company that made the ICBMs have boasted of “new and improved” nuclear warfare. If so, I must have missed the radio jingle.

10) But the fond memories of the Burma-Shave signs never left our hearts. They would show up again and again in literature, including the very best of cat-herding novels, The Fur West.

11) There is no evidence that cats ever read the Burma-Shave signs. Cats do not shave. Coincidence?
Perhaps.

– Chef Paul

4novels

My cookbook, Eat Me: 169 Fun Recipes From All Over the World,  and novels are available in paperpack or Kindle on amazon.com

As an e-book on Nook

or on my website-where you can get a signed copy at: www.lordsoffun.com

 

Categories: cuisine, food, humor, international, recipes, Uncategorized | Tags: , , , , , , , , , , , , , , , , , | Leave a comment

Chocolate Sticky Cake

Swedish Dessert

CHOCOLATE STICKY CAKE

(kladdkaka)

INGREDIENTSChocolateSticky-

½ cup butter
2 eggs
1¼ cups sugar
½ cup unsweetened cocoa powder
½ cup flour
½ tablespoon vanilla extract
1 tablespoon confectionery sugar
no-stick spray

SPECIAL UTENSIL

9″ round cake pan or baking dish

PREPARATION

Preheat oven to 350 degrees. Melt butter in small saucepan then let cool. Add eggs and sugar to mixing bowl. Mix with whisk until well blended. Add butter, cocoa powder, flour, and vanilla extract. Mix with whisk until batter is well blended.

Spray cake pan with no-stick spray. Pour batter into cake pan. Bake batter at 350 degrees for about 20 minutes or until set on top. A toothpick stuck into the cake edge’ should come out dry, but dry when stuck into the middle. Sprinkle with confectionary sugar. Smile.

And oh, this really is sticky. Not a finger food at all, unless, of course, you like sticky, chocolaty fingers. Then, by all means, go for it.

TIDBITS

1) One of my grandmothers came from Sweden. I called her, “Gramma Anna.” “Gramma Anna” is an anagram for “Anagram, man!”

2) The unabridged list of anagrams for “cake” in the known universe is: “cake.”

3) However, I’m happy to point out that there are hundreds and hundreds of anagrams for “chocolate cake.” The best anagrams for these happy words are: “Cheat cake? Loco!” “Elect Coach Oak,” “Coach look! Taco.” “Locate eco hack,” “A taco? Ole. Check,” and “Eek, Coach! A clot!”

4) Eden can be found in Sweden. Take a look. Adam and Eve got kicked out of the Garden of Eden for eating an apple from the Tree of Knowledge. They also became mortal and would die. And they would have to eat lutefisk to survive. We are still living with their error in judgment.

– Chef Paul

4novels

My cookbook, Eat Me: 169 Fun Recipes From All Over the World,  and novels are available in paperpack or Kindle on amazon.com

As an e-book on Nook

or on my website-where you can get a signed copy at: www.lordsoffun.com

Categories: Uncategorized | Tags: , , , , , , , , , , , , , , , , , , , | Leave a comment

“Welcome to Heidi” by Heidi Clements – Book Review

HeidiCover

Heidi Clements’ Welcome to Heidi made the coveted title of “Bathtub Book.” Not many books are worthy or funny enough to be read in my bathtub. Even fewer books are so well written as to keep me in tepid water and cold water.

Life can be hard. You either laugh or cry. Heidi always makes us laugh out loud, whether it’s a comment on her life or the world in general. Even introverts like me will giggle a little.

Welcome to Heidi is the chocolate-iced cake-with-sprinkles-on-it book of funny, sarcastic observations. Oh, and shoes. It’s as good as any pair of shoes.

Welcome to Heidi is available on amazon.com

Check out her  author page on HOPress-Shorehousebooks.com

 

– Paul R. De Lancey, reviewer

 

Categories: Uncategorized | Tags: , , , , , , , , , , , , , | Leave a comment

Pound Cake

American Dessert

POUND CAKE

INGREDIENTSPoundCake-

1 tablespoon butter (2 cups more later)
1 tablespoon flour (3 cups more later)
3 cups flour
3/4 teaspoon baking powder
2 cups butter
6 eggs
2 cups sugar
1 teaspoon vanilla extract
1/4 teaspoon salt
3/4 cup milk

SPECIAL UTENSILS

2 9″x5″ loaf pans
electric beater

PREPARATION

Preheat oven to 350 degrees. Rub inside of pans with 1 tablespoon butter. Dust inside of pans with 1 tablespoon flour. Add3 cups flour, baking powder, and salt to medium mixing bowl. Mix together with whisk. Add 2 cups butter, eggs, sugar, and vanilla extract to large mixing bowl. Blend with electric beater set on cream or high. Blend ingredients for 5 minutes or until sugar/butter mix is light and fluffy. Alternate adding 1/3 of the milk with 1/3 of the flour/baking powder mix until all is used. Use low or blend setting on electric beater after each addition of milk or flour. Blend each time until everything is smooth.

Pour mixture into loaf pans. Bake for 1 hour at 350 degrees on until toothpick inserted into cake comes out clean. Let pan cool for 20 minutes. Gently remove cake from pan and let cool on wire rack for 1 hour more. Goes well with strawberries.

TIDBITS

1) The ancients Celts celebrated the Beltane festival by lighting bonfires and rolling cakes down hills. A cake that didn’t break brought good fortune.

2) Ancient cultures sometimes celebrated weddings by breaking a big bread loaf on the bride’s head. I hope this practice died out before the invention of the baguette or the fruitcake.

3) 17th century English folk believed keeping fruitcakes under unmarried people’s pillows will give them sweet dreams about their spouses to be.

– Chef Paul

4novels

My cookbook, Eat Me: 169 Fun Recipes From All Over the World,  and novels are available in paperpack or Kindle on amazon.com

As an e-book on Nook

or on my website-where you can get a signed copy at: www.lordsoffun.com

Categories: Uncategorized | Tags: , , , , , , , , , , , , , , , , | Leave a comment

Mexican Tres Leches Cake

Mexican Dessert

TRES LECHES

INGREDIENTSTresLeches-

1 tablespoon cake flour (1 ½ cups more later)
1 tablespoon softened unsalted butter (½ cup more later)
½ cup softened unsalted butter
3/4 cup sugar (½ cup more later)
5 eggs
1 ½ cups cake flour
1 teaspoon baking powder
1 teaspoon vanilla extract (1 teaspoon more later)
1 3/4 cups whole milk
1 14 ounce can sweetened condensed milk
1 12 ounce can evaporated milk
1 3/4 cups heavy whipping cream
½ cup sugar
1 teaspoon vanilla extract

SPECIAL UTENSIL

9″ x 13″ baking pan
electric beater

PREPARATION

Preheat oven to 350 degrees. Use 1 tablespoon butter and 1 tablespoon cake flour to grease and dust baking pan. Add butter and 3/4 cup sugar to first large mixing bowl. Mix butter and sugar together, using cake or medium setting on electric beater, until butter and sugar become fluffy. Add eggs and 1 teaspoon vanilla extract. Blend again. Add 1/3 of the baking powder and the 1 ½ cups flour at a time to batter. Use blender set on cake after each addition.

Pour batter into baking pan. Bake at 350 degrees for 30 minutes. Let cake cool for 30 minutes. Poke cake several times with fork, skewer, or ninja knife. While cake cools, add whole milk, condensed milk, and evaporated milk to second large mixing bowl. (Also clean mixing bowls. As my Grandma Anna use to say, “The outstanding chef’s kitchen is perfectly clean when the dish is served.”) Mix the three milks together with whisk or with electric beater set on fold or low. Pour combined milks evenly on top of cake. Refrigerate cake for 1 hour.

Add whipping cream, ½ cup sugar, and 1 teaspoon vanilla extract to recently cleaned ☺ mixing bowl. Mix with electric beater set on whip or high until topping is thick. Pour topping over cake. Keep tres leches cake refrigerated until ready to serve.

TIDBITS

1) Doesn’t evaporated milk sound as if there should be no milk left? Well, because it’s all evaporated milk.

2) Condensed milk also seems like it should be hard to make. If you were to try condensing a cartoon of milk with, say, a sledgehammer, you’d most likely get milk flying all over the kitchen.

3) Then you’d have to clean up all that milk from the walls.

4) And goodness sakes, you’d be in big trouble if you shattered your sweetheart’s Ming Dynasty Vase on your back swing with that sledgehammer.

5) Best leave condensing milk to the condensed-milk manufacturers. Let them work their magic.

6) But you can safely smoosh a marshmallow bunny with your thumb and index finger.

7) Doing so will give a marshmallow figure that looks like that North Korean dictator, Kim Something.

8) The dour dictator doesn’t have a sense of humor. Maybe we can destabilize his regime by posting Kim marshmallow bunny pictures all over the internet. Maybe we can shake his authority to the point where he flees his country and a democracy takes his place.

10) We will all share in a Nobel Peace Prize.

11) Posting marshmallow bunny pictures can bring down Kim’s Stalinist regime. Remember the power of culinary politics. After all, it was Queen Marie Antoinette’s remark of, “Let them eat cake,” to the starving mobs of Paris that started the French Revolution.

– Chef Paul

4novels

My cookbook, Eat Me: 169 Fun Recipes From All Over the World,  and novels are available in paperpack or Kindle on amazon.com

As an e-book on Nook

or on my website-where you can get a signed copy at: www.lordsoffun.com

Categories: Uncategorized | Tags: , , , , , , , , , , , , , , , , , , , , , | Leave a comment

White Cake

American Dessert

WHITE CAKE

INGREDIENTSWhiteCake-

3/4 cup (1 1/2 sticks) butter
1 1/2 cups sugar
2 eggs
3 egg whites
2 cups flour
2 1/4 teaspoons baking powder
1/4 teaspoon salt
3/4 cups milk
no-stick spray

SPECIAL UTENSILS

2 9″-round cake tins
electric beater

PREPARATION

Preheat oven to 350 degrees. Let butter soften at room temperature. Put butter and sugar in large mixing bowl. Use “cake” setting on electric beater for 5 minutes or until butter and sugar becomes creamy.

Blend in eggs and egg whites one at a time using “cake” setting on electric beater. Add flour, baking powder, and salt to mixing bowl. Blend all using “cake” setting. Add milk. Blend one last time using “cake” setting on your electric beater until batter is smooth.

Spray cake tins with no-stick spray. Spoon or pour batter into cake tins. Put tins in oven. Bake at 350 degrees for 30-to-35 minutes or until a toothpick stuck in the middle comes out clean or when the cake springs back when touched with a spoon.

TIDBITS

1) Queen Marie Antoinette was told that the poor Parisians couldn’t afford to buy bread anymore. She said, “Let them eat cake,” which was more expensive. This ignorance and callousness so inflamed the French poor that they started the French Revolution.

2) Thousands of the nobility died at the guillotine during the Revolution. Thousands more peasants died during the White Terror reaction of the nobility. France became so unstable that Napoleon was able to seize power in 1799. Napoleon plunged Europe into nearly constant warfare for the next sixteen years. Hundreds of thousands of people perished. People couldn’t every tweet outrage.

3) The French government since then has heavily regulated the price of bread.
cover

My cookbook, Eat Me: 169 Fun Recipes From All Over the World, is available in paperpack or Kindle on amazon.com

As an e-book on Nook

or on my website-where you can get a signed copy at: www.lordsoffun.com

Categories: Uncategorized | Tags: , , , , , , , , , , , , , , , , | Leave a comment

Create a free website or blog at WordPress.com.

%d bloggers like this: