short story

Bicycle Chicken

Burkina Faso

BICYCLE CHICKEN
(Poulet Bicyclette)

INGREDIENTS

1 MaggiTM chicken or vegetable bouillon cube*
2 tablespoons peanut oil or other oil
1 teaspoon vinegar
¼ teaspoon pepper
½ teaspoon salt
2 chicken breasts with bone and skin
2 chicken thighs with bone and skin
2 bay leaves
2 potatoes
2 red or green chile peppers
2 carrots
4 garlic cloves
2 medium onions
2 tablespoons butter

* = It’s way more authentic with a Maggi cube. Maggi rules western Africa.

SPECIAL UTENSILS

baking sheet.
kitchen thermometer

Serves 4. Takes 1 hour 35 minutes.

PREPARATION

Add Maggi cube to large mixing bowl. Crush Maggi cube. Add peanut oil, vinegar, pepper, and salt. Mix thoroughly with whisk or fork. Add chicken pieces. Turn chicken pieces until they are completely coated. Add bay leaves. Let marinate for 40 minutes.

While chicken pieces marinate, preheat oven to 390 degrees. Peel potatoes. Add potatoes and enough water to cover to them to pot. Boil potatoes on high heat for 20 minutes or until tender. Place chicken pieces on grill in oven. Place baking sheet under chicken to catch drippings. Cook at 390 degrees for 55 minutes or until no longer pink inside or the chicken’s temperature reaches 165 degrees. Turn chicken pieces over once.

While chicken pieces cook, seed chile peppers Mince carrots, chile peppers, garlic cloves and onions. Add butter, carrot, chile pepper, garlic, and onion to pan. Sauté at medium-high heat for 5 minutes or until garlic and onion soften. Stir frequently. Add a chicken piece to each plate. Top chicken with sautéed veggies. Surround chicken with potato slices.

TIDBITS

1) There are many reasons why this dish is called Bicycle Chicken.

2) The chickens running about the streets in Burkina Faso look like they’re riding a bicycle.

3) The chicken vendors in Ouagadougu, the capital city, bicycle around the town with chickens hanging upside down from their bike’s handle bars*.

* = Do not confuse handle bars with Handle bars, which the great musical composer used to organize his written music in small sections.

4) People know chickens derive enjoyment from looking a bicycles. So whenever a bicyclist pedals past a hen, people will say, “Look, a bicycle, chicken.”

5) Would-be chicken vendors who are afraid to ride a bicycle are known as “bicycle chicken.”

6) The 1st grade textbook used in Ouagadougu’s grammar school has a picture of a bicycle on page one and a bicycle on the next page. The words are shown below the corresponding picture. So, the first words the country’s young learners learn to spell are bicycle and chicken. Walk by any 1st grade classroom first thing in the morning and you will hear the words “bicycle, chicken” spoken over and over.

7) Some very small dictionaries have the words bicycle and chicken next to each other. Don’t buy these books. They’re not of much use.

8) “Bicycle chicken” is spy code for “my cover has been compromised.” Oh dear, I compromised that code now, haven’t I?”

9) However, culinary etymologists* tend to believe that the phrase “bicycle chicken” derives from the world-renowned Le Tour du Poulet Burkinabé (LTDPB).

10) The muscular thighs of Burkina Faso’s chickens make them naturals for bicycle races.

11) Indeed, chickens are quite athletic when properly motivated. The longest recorded flight by a chicken is 301 feet. The chicken’s motivation remains unknown. At least, no one is talking.

12) Anyway, every May sees the LTDPB sees the chickens pedal like mad from Banforo toward Ougadougu.

13) Every August sees the chickens cross the finish.

14) The great popularity of the LTDPB has naturally spawned imitations such as the ones in Greenland*, Oregon, and Scotland.

15) * I’m sad to say, that this year’s Chicken Race Across Greenland (CRAG)has been cancelled due to inclement conditions. It’s best, anyway, to wait for and watch LTDPB on ESPN9TM.

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

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Would You Like Some Philosophy With Your Order?

 

How many times has this happened to you? You’re in your Geo Metro with your beloved family hoping to find a fast-food chicken restaurant. Easy, of course. But what if you crave philosophy, psychology, and moonlight sonatas as well? Specifically, you’d love to argue with Kant, discourse with Freud, and listen to the lilting sounds of Chopin.

Kant, Freud, Chopin. What if these greats also sold chicken? Wouldn’t that be wonderful? But it can never be. Kant, Freud, and Chopin probably wouldn’t win any trademark fights. Also, being dead, the learned trio would not go out of their way to entertain visitors to their chicken eatery.  Ah well, extra crispy is always good by itself.

– Paul De Lancey, The Comic Chef

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

 

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Soft Shelled Nuts

 

I. Rumbles from the Deep

My life changed forever when Bert Bivalve, my pet mollusk, announced his attention to form a political party. Bert had trouble communicating as he had no lips with which to form the “m” sound, so necessary in English speech.

He also had a patchy vocabulary due to a lack of a brain. Did you know there is no mollusk equivalent to the word “danger.” What’s the point for a mollusk cannot outrun any predator? However, there are 273 phrases to express the anguish of being eaten by a humongous furry creature with sharp claws. Eventually Bert and I worked out a sign language and so, interspecies dialogue began.

Bert, a cultured soul, had wearied of his benign neglect by humanity. He contacted mollusks all over the world to express his discontent–this explains my huge long distance bills. Thousands echoed Bert’s frustration and disillusionment. With Bert’s encouragement these sea creatures rushed to form debating societies. At first, however, they called these societies “Bicycling Clubs,” so as not to arouse humanity’s suspicions.

At first, these gatherings were chaotic and violent with the ugliest of insults exchanged freely. The phrase, “So’s your mother,” by itself, generated dozens of drunken brawl with gastropods careening into cephalopods. Eventually, cooler shells prevailed and organizing began.

One momentous day, Chuck Chiton, suggested that they would never get any respect from the politicians inside Washington unless they themselves entered politics. “After all,” he said, “Puerto Rico never got any respect until it became the 51st state.” As you no doubt know, Puerto Rico is not a state. Some think it is this inattention to detail to research that held mollusks back through the centuries.

The mollusks overcame their lack of political knowledge with shrewd business sense. As we all know mollusks are superb lichen harvesters. By skillful manipulation of the lichen markets, the mollusks quietly amassed a huge fortune over the centuries which they quietly deposited in off-shore banks.

These wealthy critters, conservative by nature, initially considered throwing in their lot with the Republican party. Only inopportune anti-mollusk rhetoric by some of the GOP candidates stopped this alliance.

What to do? They couldn’t back the democrats with its welfare society. Why the idea the very idea of a young mollusk just sitting there and doing nothing was disgusting.

Eventually, Sarah Scaphopod raised her hand, figuratively, of course, to suggest they form their own political party. All the mollusks agreed that she had a wonderful idea and brought out the fermented lichen to celebrate.

I laughed, along with the rest of humanity, when the mollusks held their first press conference in Bodega Bay, California. For one thing, how were they going to get enough signatures to be on the ballot in all fifty states.

Well, they had the last laugh. Hell hath no fury like a mollusk mocked. They set the world on its ear with their alliance with Carl Hickham, the billionaire seafood king from Texas. Mollusks control the supply of lichen, the bottom of the food chain in the oceans, and they let Mr. Hickham know it. The crafty critters presented the Texan with an ultimatum, either provide us with machines that help us to write or we’ll let your fish starve. Carl Hickham caved into their demands the next day.

II. One Giant Step for Mollusk

Mollusks from all over the world swarmed the United States. The beaches of Southern California became saturated with walls of mollusks reaching up to ten feet high. Beach merchants complained to the police that these invaders were devastating business. The men in blue sympathized, but pointed out the mollusks had a constitutional right to freedom of assembly.

The mollusks used Hickham’s machine to great effect. Within two weeks they gathered 423 million signatures; which is nine times the total human population of California. In the face of impending molluskan–if that is a word–domination the peoples of California buried their differences with an enormous clam bake that ran the length of the state.

Mollusks reacted to this barbarism by overwhelming and suffocating a dozen surfers off the shore of La Jolla. Some commentators remarked that interspecies warfare signaled the end of the world, while most thought it just an aggressive campaign tactic in the vein of the Willie Horton ads of 1988.

It was pretty much the same in all the coastal states. The mollusks consistently refused to blend into American society. They never bothered to learn English or any other language, save Romanche, an obscure language spoken by a few thousand Swiss.

The Democrats and Republicans united in the face of impending political disaster. Would it be enough? The coastal states were goners, but could they hold onto Middle America? Would the People’s Party prevail?

III. Remember Maine!

The leaders of the People’s Party assembled in Lincoln, Nebraska. Peacemakers solved lingering differences by feeding the chairmen of the old parties to mollusks stationed at Fort Sumter. Voter registration drives began in earnest as everyone did his bit. Negative ads ruled the day. You couldn’t watch tv for more than five minutes without seeing an ad ripping into the mollusks. Do you remember the ad that said “If the mollusks gain power, your daughter will be forced to marry one.” I do.

The mollusks did their best, but so did the humans. The boatmen of Mississippi refused to transport the mollusks. So did the railmen of Texas. The pilots of New Orleans were not tested as mollusks are afraid of flying.

Our defiant stand forced the mollusks to trek overland from California. Have you ever seen mollusks move? Take it from me, it’s not very fast. Weeks later, the mollusks began to die of exhaustion and dehydration. Most died in the middle of Phoenix where they began to decompose. Millions of birds now live in Phoenix, but no people do.

The heartland of American had been saved. But what about Maine and the other coastal states?

IV. The Readers of Nebraska

Remarkably it was the readers of America that rescued our great land. Fortunately, Nebraska, home of sixty percent of all book sales in U.S., remained mollusk free. These readers reminded the politicos that voters must be eighteen and American citizens. Amazingly, no one else had thought of that. Ha, we had the shelled bastards by the balls, or what passed for balls on a mollusk.

Election officials fanned out into all fifty states checking voter registrations. It was always the same; the mollusks were all underage. We struck them off every voting list. The stricken mollusks protested as vehemently as they could, but their protests fell on deaf ears.
We had won, or had we?

V. The California Mollusk Rush

We totally forgot about the stubbornness of your typical Joe Mollusk. They say an elephant never forgets, well an elephant has nothing on a mollusk. I can say with certainty that a mollusk knows as much today as it did a year ago.

Those mollusks–oh dang it, what’s a good synonym for mollusk; how about “invertebrate animals,” well that’s passable–still harbored an abiding hatred for our mistreatment of them. Since, they could not take America by the ballot box, they would take it by force.

Well, we weren’t afraid of those mollusks. Our army would soon make them cry uncle. In fact, our army was singularly unprepared to fight. Three years ago, the Pentagon asked Congress for thirty-two billion dollars for a weapon system to combat crustaceans and mollusks. At the time it seemed like just another example of the Pentagon wasting tax dollars. So, the proposal was defeated. Who knew?

Congress voted again; this time the vote was in favor of making the weapons. But it was too late; the weapons would take two years to develop. In that time, the coastal states would be permanently lost. The mollusks, stinking ‘lusks, were already starting to push the locals around. It was especially bad in California where they restricted surfing to one hour a week, hogged all the good times at all the best seaside restaurants, and darn near monopolized the inland tennis courts.

VI. Wally and the Beaver

Not all Americans gave up so easily. Wally Quoin, a true mountain man from the Sierra Nevada came to our rescue. He suggested that we set all our beavers on those damn ‘lusks. He said beavers love to eat ‘lusks. He also said beavers and ‘lusks have been feuding for centuries, its origin lost in the mist of time.

The President went on tv to tell us of our new allies. As he spoke, rangers in the National Park Service enlisted our friends, the beavers.
Well, you know what happened next. Millions of beavers swarmed the beaches. Their sharp claws broke open the mollusks’ shells to make countless tasty meals.

VII. E Pluribus Unum

We thanked the beavers for saving America. All they asked in return was that we stop logging near their homes. We stopped doing it, for the beaver is our friend forever. Look at the front of your five-dollar bill; you will see a portrait of a beaver.

– Paul De Lancey, The Comic Chef

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

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Elephants Graveyard – Part 2

“Yep, but that won’t do me no good. That ‘phant will just hunt me down and crush every car I drive.”

“Surely, you are blowing a little tiff by that elephant all out of proportion.”

“No, I’m not. An elephant never forgets.”

The cabby remained inconsolable, and so, I waited quietly for AAA to bring the new cab. I then spied the smashed meter, and so, waited contentedly for the new car.

We got into the new car when it arrived, and sped eastward. A few blocks later, we turned into Beauvoir, the last home of Jefferson Davis, only president of the Confederacy.

“Is this the Elephants’ Graveyard?”

“No, it isn’t. Well, okay, there’s one elephant buried here.”

We got out of the car and headed toward the guide stationed at the gate.

“I hear you have an actual elephant buried on the grounds.”

“Yes, it’s true,” responded the guide. “His name was Hector, and he’s buried right beside Jefferson Davis under the shade of the oak tree where he used to read.”

“What’s this, an elephant that could read, hard to believe?”

“I’m sorry,” mumbled the blushing guide. “I meant to say where President Davis used to read. But look here, notice how Hector’s grave comes between Jefferson’s grave and that of his wife, Varina.”

“Varina often complained, ‘Jefferson, I do declare you love that beast more than you love me, your own wife.’ Jefferson would respond with the factoid that Varina meant ‘over-the-hill elephant’ in Swahili. Varina then invariably threw a hissy fit which, if she was five foot ten inches tall, instead of her occasional four foot nine, ended with her decking the great man with a solid, right hook. When he regained consciousness, Jefferson would ride Hector over to the home of his great friend Edward Hurlyburly to eat peanuts and drink delicious grape-citrus coolers.”

I listened entranced for hours to many great tales of Mr. Davis and his elephant. “You know, you all won’t find these stories in the history books,” said the guide as I took my leave.

The cabby and I fought our way back through the thick forest and shrubbery of Beauvoir to the cab. I took the lead and held any branches that got in our way.

I suddenly remembered the meter that was no doubt astronomically high.

Thwack! “Ow!”

I turned around and noticed the cabby lying on his back spitting hazelblatt leaves.

“Hey, I know many parts are edible, but let’s get moving. I want to see that Elephants’ Graveyard.”

“Grumble, grumble, Yankee, grumble, ‘phant, grumble.”

Soon, we sped eastward. We turned left at Peters Street and headed toward Keebler Air Force Base. The sight of guards leveling their rifles at us prompted the cabby to stop. The guard knocked at the cabby’s window just as he pushed the button to roll it down.

“Ow, why’d you do that?” complained the cabby as he rubbed his head.

“I’m sorry sir. This is a restricted area. You’re not allowed inside.”

“I don’t want in. I just wanted to show this Yankee those elephant statues.”

The guard then waved to the sergeant on duty who put down his sausage, onion, and hot pepper sandwich to come over. The two airmen talked briefly before the sergeant came over to the car. The sarge, a man of few words, leaned inside the car and talked across the cabby.

“Well sir, those two statues are memorials to Castor and Pollux, two brave elephants, who gave their lives for their country. Back in January 1942, a German U-boat landed a platoon of marines to blow up this base. Security was disorganized back then and the Germans managed to get within just a few yards of the fuel dump when all of a sudden, Castor and Pollux, two wandering elephants charged. They routed the Germans but not before taking hits from a marine, who just happened to be carrying an elephant gun. They saved hundreds of airmen.”

“Gosh, what heroes,” I said.

I revived the wilted cabby and we soon continued eastward on Beach Boulevard. There, just beyond Mameuse Street, on the North side of the street was it, the Elephant’s Graveyard. I would soon understand one of history’s greatest mysteries.

“Son, you’d best stop right there,” said the guard at the entrance. “See, that herd inside. Well, that’s a herd of elephants holding a funeral. It’s not smart to disturb elephants when they’re grief stricken and edgy. You might start a stampede and you just might get stomped and killed. We’ve lost far more than a tolerable amount of tourists that way.”

We argued with the guard but eventually I turned away disappointed. The cabby seemed contented, but then the meter read $350

– Paul De Lancey, The Comic Chef

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

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The Wonder Dog – Part 2

Captain Pizarro surveyed the yellow-orange expanse and announced that we were going to eat those hot dogs or die. Pale-faced Lieutenant Kelso staggered to his feet to voice his support before pitching forward into a huge bowl of papaya-bisque soup. Corporal Conigliaro timidly suggested that eating rotting hot dogs might kill us, or worse, give us diarrhea. Sergeant Gagliano put both of his powerful hands on Conigliaro and volunteered the Corporal for the honor of tasting the hot dogs.

Conigliaro said that although he was aware of the immense honor, he was reasonably sure that army regs stated that a certified medical doctor had to test all suspect foods. He was only an unregistered quack and so, respectfully declined.

It appeared that some stupid health regulation written by some desk-bound, pencil pusher in the Pentagon was going to deny us this wondrous, alternate source of food. However, our Sarge immediately volunteered Private Romero, a veterinarian, to taste the frankfurters.

Bilko accepted the assignment but said that he was such a good vet that he could determine the quality of the franks just by looking at them. He headed straight to the Hut of Hell, stopping only at the infirmary to put on a gas mask. Moments later he returned, ashen and trembling, stating that they were safe to eat. Though I did hear him mumble as he headed back to his tent hot dogs should not display internal movement. The other airmen just heard our cook announce hot dogs for tomorrow’s lunch.

Around eleven o’clock Cookie started boiling the franks. Fortunately, a strong wind from the south blew the fumes away from the camp toward the town of Lake Harbor. About that time in an unrelated incident, Bert Taylor, a tea tester from that town, suddenly pulled his own head off and died.

We all lined up at the mess tent to eat our hot dogs in shifts of one hundred which was also the number of gas masks on hand. Well, the first shift manfully ate their hot dogs and immediately fell to the floor suffering from violent convulsions. Then Private Owchinko’s stomach burst open flinging his guts all over the mess hall. Soon, everyone’s guts erupted just like cooking popcorn. Owchinko turned his hideously contorted face toward me and said, “Dang, at least it wasn’t papaya.” He then died with a look of complete serenity on his face; well, at least as serene as one could get with an exploded stomach.

We carried the men outside and buried them properly. We put on all their tombstones, “He wouldn’t eat papaya.” Since bullets were scarce at our base, we gave our departed comrades ten hot-dog salutes. Most of these franks exploded in air giving off the same noise as rifle shots. However, some didn’t explode until they hit the ground. One hot dog, in particular, landed on a latrine and exploded, scattering its contents for hundreds of yards. Private Franco noted that the smells of the latrine improved the smell of the hot dog. However, Captain Pizarro displayed true genius when he stated these franks could be terrible weapons of war.

We drifted along in papaya hell until we received orders to fly over to Europe. The Germans had just broken through our lines in a massive offensive now known as the Battle of the Bulge. Disaster loomed and every airman was needed. We armed our bombers with our hot dogs, which now had been rotting for an additional four months in the hot, humid Hut of Hell.

Our 800th Bomber Group arrived just as the Germans seemed poised to overrun the heroic defenders of Bastogne. None of our infantry or armored divisions could get to them in time. None of the other bomber groups could get off the ground due to bad weather. However, we could and we did.

We bombed the hell out of those Nazis. A Tiger tank can take a direct hit from a Sherman tank just twenty yards away and drive away only mildly annoyed, but just one hit from our franks just ripped those tanks to bits. Down they fell, ton after ton of freedom franks. The foul, poisonous vapors from the exploding dogs suffocated the supporting German infantry. Our hot dogs created a huge hole in the German lines into which poured General Patton’s troops. Patton, that glory hog, claimed full credit for the American victory at Bastogne.

However, we knew better and so did many others. In fact, Winston Churchill, Prime Minister of Great Britain praised us saying, “This was their finest meat product.”

– Paul De Lancey, The Comic Chef

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

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The Great Chicken Invitational – Part 2

But the reason for their poor performances lay in the chickens themselves. Remarkably, no one had considered the possibility that a twenty-ounce chicken using a four-inch club would drive a regulation golf ball a considerably shorter distance than would a two-hundred-pound man with a regulation club. Furthermore, for all their attentiveness to their swings, the chickens’ lack of hands proved to be a major obstacle to getting firm grips on their clubs.

Two weeks later, eighteen hardy chickens reached the green. Two chickens hit their balls into sand traps and couldn’t get out even though they remembered to use their chicken-sized wedges. Ten other chickens ended their brief golf careers by running into the adjacent woods to search for worms, and disappeared forever.

Play picked up considerably on the green. It turned out that chickens are natural born putters. Aided by cleverly-designed putters, made small enough to be held in their beaks, they dazzled the crowd with one precise putt after another. “I wish I could putt like those chickens,” said Norm Gregson of the PGA.

Observant golfers noticed that the chickens stand so close to the ground that they can figure out exactly which way their putts would break. One of these golfers, John Hona, later suggested to the PGA that chickens be used as “designated putters” in human-golf tournaments. It turned him down flat, “The answer is no.”

Official scorers added up the strokes at the end of the first hole. Roxanne led the pack by thirteen strokes with a score of 397. Technically, Roxanne shot a tricentinonadecadouble bogey, but the press just called it a “chicken bogey.”

Around the third week, while the chickens were half way through the second hole, sarcastic geeks ruffled the plucky poultry by yelling, “Cacciatore,” “Southern Fried,” or by calling their clubs “drum sticks.” The chickens flinched under the pressure of these specieist remarks, slicing more balls than usual. The organizers resorted to handing out free, fresh eggs from the competitors to keep them quiet.

Froussard golf club celebrated the Fourth of July in grand style. Organizers labored all week setting up a spectacular fireworks display. The remaining eleven chickens then contributed to the crowd’s enjoyment when they put on a snappy, morality play based on the daily life of a chicken. Afterwards, all sorts of chicken dishes were served to a hungry audience. “That’ll teach you to miss the cut,” growled Bob Banks as he bit into a hot-and-spicy chicken wing.

Three chickens exited the tournament in August. Vain and high-strung, Sandra, up and left the course clucking about a bad feather day. Nadine, suddenly felt the need to establish her roots and departed to seek her biological mother. Spontaneous combustion claimed the life of Martha as she prepared to putt out the eighth hole. “If she was going to blow up, she should have done it during last-month’s fireworks display,” sniffed organizer, Beverly Hatcher.

Rain fell heavily in late October. The downpour bothered none of the chickens, who clucked, drove, and putted as if nothing was wrong. Seeing this, a golfer’s wife remarked, “They’re just like human golfers.”

Snow fell heavily in the middle of December, and so, play deteriorated rapidly when chickens swung their clubs with difficulty through snow that came up to their beaks. Many chickens could no longer find their balls in the snow drifts. Indeed, the tournament’s officials lost several chickens in the deep snow.

By New Year’s Day, only two chickens remained, Agatha and Roxanne. These two had reached the green and were within only a few hours of finishing the course. Tension and excitement coursed throughout the golfing world as the two chickens were tied, each having a score of 6,127.

Interest in this tournament had grown so feverish that the television networks pushed the New Year’s Day bowl games back one week. Tens of thousands of people lined the rope around the eighteenth hole while helicopters from scores of television stations, domestic and foreign, circled above. “Those chickens upstaged us,” complained Bob Gallina, quarterback of the top ranked, LSU Tigers.

The crowd cheered every well-executed putt of the dueling chicks. Excitement reached a peak when Roxanne holed out with a score 6,157. But Agatha was only four inches from the cup, needing to make her putt for a sudden-death tie.

Agatha intently bent down, surveyed the green, picked up her putter, and set herself to putt. Then, disaster struck! A red fox burst onto the green and snatched Agatha in his hungry jaw. Hundreds of people ran after the fox into the trees to save Agatha, but found only a pile of feathers and a tiny putter.

The crowded peeled away from the course in horror and rage. Its hero had been eaten, an unprecedented event in golf. Things got ugly when many yelled threats at the tournament’s organizers. The more rabid fans produced nooses and proposed hanging the hated organizers. Hearing this, the objects of their hate took off in a flash, jumped into their cars, and sped away.

That was the end of the Great Chicken-Golf Invitational. From nearby Canby, Montana, the organizers declared Roxanne the winner, by default.

The carnage of the tournament appalled golfers and people everywhere. The American Wildlife Federation and corporations withdrew their sponsorships of a proposed second tournament. Interest in chicken golf died off rapidly after that. Now only a few people still think back to the days when chickens had a tournament of their own.

– Paul De Lancey, The Comic Chef

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

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The Great Chicken Invitational – Part 1

Golf had long been a bastion of people, its exclusivity maintained by a silent gentle folk’s agreement. But no longer, for on January 1, 1974, in Kippen, Idaho, chickens finally integrated the game.

The top thirty chickens in Idaho arrived at the prestigious, private golf club, Froussard for “The Great Chicken Invitational.” Earlier, in late August, Froussard enrolled a chicken to qualify as the host.

Skeptics everywhere had maintained that chickens do not have the necessities to play golf. Other critics had argued that even if physically able chickens could be found, they would not have the mental skills required to converse and to make business contacts.

Nevertheless, the Great Chicken Invitational came to pass. The Invitational’s organizers invited the most athletic chickens for miles around. Intrepid entrepreneurs designed full lines of chicken-sized golf clubs. Chicken owners everywhere got into the spirit and demanded full sets of these clubs for their tiny friends.

Golf enthusiasts from all over the world yearned to see the momentous event. Sven Fjaderfa, CEO and owner of mammoth Swedish Furniture, up and left work a day before the start of the tournament. “I want to see chickens play golf,” he told his employees. Thousands of other golfers joined him at Kippen, Idaho, for the greatest exhibition of golf the state has ever seen.

At seven in the morning of January 1, the organizers trucked in the chickens to the golf course. While the officials spent an hour assigning starting times, the spectators admired the chickens’ traditional tartan knickerbockers. “They look darling,” stated Heather Anders of Fashion Magazine.

At eight o’clock, the organizers unloaded the chickens near the first tee. The chickens immediately scattered to peck for worms in the recently mowed course. Eventually, an official, Tom Purdue, caught Agatha and plopped her down at the tee. He gave the chicken a number one wood, as this was a 476 yards, par 5 hole.

The crowd watched in anticipation, as Agatha surveyed the fairway. She carefully held the driver in the traditional chicken grip, the top wing just touching the bottom wing. All expected Agatha to be a serious competitor, as she never smiled. She looked down the fairway once more, clucked a few times, moved the club back, keeping her left wing straight, and then rapidly brought it forward to hit the ball.

Sarah Dindon, was there for the tee off. “I was lying down on the ground looking up at the blue sky, as I have always found this the best way to view chicken golf.” Sarah watched Agatha’s ball soar above her head into the clouds. The ball then came down, landing a yard down the fairway. At this effort, some unsympathetic fans hooted in derision. Agatha reacted angrily by pecking her nearest tormentors.

The organizers hoped for better results from Roxanne, a fierce, muscular chicken, who spat gravel at the poor official who carried her to the tee. Roxanne followed Agatha’s lead by selecting a driver from the tiny bag on her back. She exhibited perfect form, as a lifetime of looking for worms in the ground had given her the enviable ability to keep her darn, stupid head down. Although her drive nearly doubled Agatha’s in length, this still meant she was 474 yards short. Nearly all the attending journalists agreed that her chances of parring the hole were remote.

Chicken after chicken followed the pattern of Agatha and Roxanne. Something had gone wrong. Apologists for the fowls suggested that the media circus attending this first professional contest unnerved the flock. Indeed, Bob Banks, owner of Francine, slugged a reporter who badgered chickens in rather one-sided interviews.

But the reason for their poor performances lay in the chickens themselves. Remarkably, no one had considered the possibility that a twenty-ounce chicken using a four-inch club would drive a regulation golf ball a considerably shorter distance than would a two-hundred-pound man with a regulation club. Furthermore, for all their attentiveness to their swings, the chickens’ lack of hands proved to be a major obstacle to getting firm grips on their clubs.

(To be continued)

 

– Paul De Lancey, The Comic Chef

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: book reviews and excerpts, humor, short story | Tags: , , , , , , , , , , , , | Leave a comment

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