Posts Tagged With: Poway

Annual Upside Down Accordion Playing Contest

Poway, California, is fit to burst with pride. My fair city has won the rights to host this year’s prestigious Upside Down Accordion Playing Contest (UPAPC.) Poway beat out strong entries from such fine cites as: Paris, New Orleans, London, and Tokyo, Hurray for Poway.

The cut-off date for submitting applications is May 29. So hurry! And start practicing. The competition is sure to be fierce. See you there.

Current favorite, Carl “On my head” La Fong

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

 

Categories: Carl La Fong, music | Tags: , , , , , , , , , , , , , , | Leave a comment

What I Did Today

Destined to be pickles

Woke up, got up, showed, and dressed. Go me, you little bundle of energy.

Went to my office. I divided my time between making a recipe for Refrigerator Pickles, looking at my finances, and looking at bunnies outside my window.

Then I went to a doctor’s office for my second post-surgery visit. The doctor was early. I know! I was doing fine. I finished my visit early as well. I tried to leave by elevator, but accidentally went to the third floor instead of the first. But it was all to the good as I was able to hold the elevator doors open at both floors for a woman and her quite elderly mom. Let me tell you, it wasn’t easy keeping those doors open. But it all ended well.

Then I headed to a nearby gourmet supermarket. They didn’t have Kirby cucumbers or pickling cucumbers as they weren’t yet in season. I drove to a Middle Eastern supermarket near my home where pickling cucumbers were in season. I also purchased some Middle Eastern food items that are hard to get elsewhere.

I had some free time on my hands, so I organized a flash olympics at Poway’s main park. Such fun!

I made a humble dinner. Then I started making Refrigerator pickles. They’re marinating in the fridge. I’m keeping my fingers crossed.

I do hope you behaved yourselves while I was preoccupied.

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

 

Categories: what I did | Tags: , , , , , , , , , , , , , , | Leave a comment

What I Did Today

Liechtenstein, a tough nut to crack

After much internal debate, I got out of bed, showered, and got dressed. Look at me, all adulty and everything.

Poked around my finances instead of taking to the street and fomenting revolution.

Make an appointment to have my ears looked at.

When shopping at the supermarket. I was planning to make a two course meal.

I decided instead to invade Leichtenstein. It did not got well.

Me: Yo ho, I’m invading your country. I’m going to rule your country.

Border Guard: No you’re not. I’ll stop you.

Me: You and what army?

Border Guard blows whistle. Three burly sorts run up to me.

Border Guard: Me and the Leichtensteinan army.

Me: Aw, man.

Border Guard: Shoo. Shoo.

So, I went home, dejected and tired. I jettisoned plans to make Cilbir (Turkish eggs with yogurt.) and made Powegian Pastrami Pepperoni wraps instead.

I’ve had a couple glasses of chocolate glasses since then and am feeling more upbeat.

I hope you behaved yourselves while I was careening around Europe.

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

 

Categories: what I did | Tags: , , , , , , , , , , , , , , | Leave a comment

I Would Walk 500 Miles (from Poway)

“I’m Gonna Be (500 miles)” by the Proclaimers is a fantastic song. How far would I walk to fall at your front door if I followed their lyrics? The two pictures below show just how far this would be. Sorry, if you’re outside the circle on the right.

 

 

“But I would walk five hundred miles”

                  “And I would walk five hundred more”

 

 

 

 

The red dot is Poway, California

 

 

 

 

 

 

“Just to be the man who walked a thousand miles
“To fall down at your front door.”

 

– Paul De Lancey, The Comic Chef

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: about me, things to see and do, What would you do | Tags: , , , , , , , , , , , , , , | Leave a comment

I Solve the Time Zones Problem

Away with time zone confusion

How many times has this happened to you? It’s nine o’clock. You’ve had a satisying day at work. You’ve made a wonderful dinner and cleaned up afterwards. You’re happy with your life. You’re happy with the world. You want to reach out and contact an old friend. Why not call Jacques Bonhomme? But wait, he lives in Paris! What time is it in Paris? Does anyone even know? Even Parisians might not. Is he at work? Is he at home? If so, is he sleeping?

Wouldn’t it be nice to know? Would it be easy if it were simply the same time everywhere? Then if it were 8:49 pm, as it is now in my beloved Poway, it would be 8:49 pm in Paris. Merveilleux, c’est trop facile.

Now, I can call Jacques knowing that he’ll be at home and awake.

I know the benefits of having a universal time are immense, but what place shall we use for the universal time?

Poway, California

Why Poway? I live there. It’s my idea. I call dibs. There, it’s settled.

Will this brilliant idea meet with universal approval?

Probably not at first. I go to bed around 10 pm. So will Jacques, because 10 pm is the time most people drift off to sleep. However, the Sun will just be coming up at 10 pm in France under the new Poway Universal Time System (PUTS.)

Jacques and billions of other people need some time (hee, hee see what I did there) to adapt to seeing the moon overhead at lunchtime. Yacht races and other fol de rol will become particularly challenging, not to mention archery contests.

Yet there is hope the teething period with the onset of PUTS will be short and easier than expected.

Afterall, a polar day at the South Pole lasts six months. And you never hear the scientists there explaining.

PUTS starts tomorrow. I hope you find adjustment easy. I know I will.

I see a Nobel Prize in my future.

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: Nobel Prize, observations, There Comes A Time | Tags: , , , , , , , , , , , , , , | Leave a comment

What I Did Today

The Sun looks like me when I have just showered.

1) Woke up.

2) Showered. I became amazingly clean and shiny to the point I rivaled the Sun.

3) Then I went super nova–sorry about the heat wave.

4) Then I got better and things went back to normal.

5) Went to the grocery store to get ingredients for a special meal. We’ll have it tomorrow.

6) Worked on finances.

7) Spent a while on the Great Latch Hook Project. I did 192 squares, a new daily record! Go me.

8) Gathered records for taxes, always a fun time.

9) Did two Thursday New York(tm) Times crossword puzzles while taking a bath.

10) Watched three episodes of Medieval Legacy. It’s good to learn things in case I find myself going back in time.

11) Wanted to find the Source of the Nile, but found out it had been done multiples times.

12) So, I organized an expedition to find the source of Poway’s Rattlesnake Creek. Wish me luck.

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: what I did | Tags: , , , , , , , , , , , , , , | 2 Comments

Hurricane Hilary Thoughts From Poway, California

1. I’m glad that Hurricane Hilary wasn’t at all terrifying in Poway, CA.

2. It’s prudent to make precautionary measures in advance of a hurricane.

3. Not driving during a huricane is prudent. So is making plans to stay inside. Closing your windows to keep your carpets and furniture from being soaked from possible rain that comes down in sheets.

3A. However, it is prudent to drive away from your home if you live in valley subject to flash floods.

4. Buying up all the toilet paper, water, and canned food goods the day before the expected hurricane is just plain hysteria. Did none of you read about the expected severity of the hurricane? Did you look at any forecasts? Well did you? Did you think ravioli, cleanly wiped butts, and water were all that stood between you and a looming Southern California apocalypse?

5.  Full disclosure here. Yesterday, I was at the supermarket gathering fresh ingredients for the tonight’s homemade ravioli. Also, I completely ran out of distilled water for my CPAP machine during the height of the COVID crisis. All drinking water was bought up. None left. All distilled water disappeared from the shelves. I woke up one morning with no distilled water for my CPAP machine.(Fortunately, a friend of a friend 30 miles away scored some for me. If I can’t run my CPAP machine, I will get much less sleep and the sleep I will get is much shallower. And there is always a small, if unknown, chance that I could simply stop breathing without the CPAP. So, I am incredibly dismissive and angry toward panic buyers.

6.  You can follow the path and severity of the hurricane by television, radio, and internet. They are quite good at that, really.

7. The hurricane was not bad at all in Poway. Honestly, I went through many much worse rains in Wisconsin.

8. What did I do today? I stayed inside and worked on getting better at making homemade ravioli.

9. News alert: The wind just knocked down a neighbor’s garbage can. Not to worry, Poway will rebuild.

10. I want to thank all of you who worried about me today. I realize that conditions here are often not clear thousands, or even hundreds, of miles away. I feel quite humbled and touched by your concern.

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

 

Categories: observations | Tags: , , , , , , , , , , , , , , | 1 Comment

Danger Stalks This Blog

I’ve now blogged over 800 times in a row. I’ve never let anything stop me. Nothing. Not tummy aches. Not even inertia. But today a large herd of rather frustrated elephants stamped down my street. I barely outran them, Thank goodness, the pachyderms would pause to eat the peanuts I threw at them. I almost died! Oh my goodness! Exclamation points abound!!! If I had died, this blog would never been posted. The blogging streak would have ended. Being trampled to death, I wouldn’t have had the heart to start a new streak.

I know the cynics out there are saying, “Pish, you made this up, Paul. There are no stampeding elephants in Poway, my fair city, California.

Well look at the photo  below.

Elephant stampede in Poway. Proof you cannot deny.

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: danger, lifestyle, Marked Safe From | Tags: , , , , , , , , , , , , , , | 3 Comments

New and Improved Drinking Skulls

I leak. Buy PlastoWiz.

Poway, WPI – Drinking Skulls

The Industrial Revolution came yesterday to the wizard-warlord society of Poway. All Powegians are buzzing over the introduction of PlastoWiz’s(tm) plastic drinking skulls. And not a moment too soon for the murderous warlord, Two Axes.

Says Chief Two Axes, “Ah, you’ve heard it all before. Those human skulls leaked too much. It was always the same story. You’ve just given a great speech in the great hall telling of great deeds of valor done against your worthy foe, when you try to drink your foe’s blood out of his skull.

“The skull leaks blood through the cracks between the cranial plates. And my Fenks, don’t forget the torrent of blood gushing through the empty eye sockets. Before you can say, ‘Frimth N’bosh’ you’re soaked with blood. Everyone laughs at you. You lose your warriors’ respect.

“Someone always challenges you to a duel of supremacy. You have to kill him. The feast goes downhill rapidly after that by Frimth, by the end of the night your warriors are stealing the silver plates.

“Thank Frimth for PlastoWiz’s plastic skulls. Not a crack in them, not one. And those pesky eye sockets aren’t a problem anymore. Why with the two plastic socket plugs, a warrior chief can drink blood without shaming himself. And those plugs can also keep the water in the bath tup. Why, I killed two water carriers this morning. Didn’t heed them anymore. Saved money.

“Thank you, PlastoWiz.(tm)”

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: how to use, meals of murder | Tags: , , , , , , , , , , , , , , | 2 Comments

Pow Mex Chicken Noodle Soup

Mexican Soup

POW MEX CHICKEN NOODLE SOUP

INGREDIENTS

2 10.75 cans of condensed chicken noodle soup
¼ cup crumbled Cotija cheese
4 turkey dogs
3½ ounces diced green chiles
⅓ cup grated Four Mexican cheeses

PREPARATION

Pour the condensed chicken-noodle soup into a saucepan. Fill the soup cans with any water. (You may use Norwegian glacier water if you feel the need to impress gourmet friends.) Pour the water into the pan.

Don’t read this sentence.

Cut turkey dogs into ½” slices. Add hot-dog slices, Cotija cheese, green chiles and Four Mexican cheeses. Heat to boiling and serve. Stir frequently to keep the cheese from burning on the bottom.

This is a family favorite and also death to nasty cold bugs lurking in your throat or sinus.

TIDBITS

1) “Pow-Mex” is a fusion between Powegian food and Mexican.

2) Poway is the name of my fair city.

3) At one time Mexico owned the land on which Poway stands.

4) Green chiles spice up and spiff up any food.

5) Poway has its own train park complete with a 1903 Baldwin steam engine.

6) How many of us survived on condensed soups in college?

7) Poway has two live theaters and one bowling alley. It also boasts a low crime rate and a superb school system. I don’t know if that is a coincidence.

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: cuisine, international | Tags: , , , , , , , , , , , , , , | Leave a comment

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