Author Archives: pauldelancey

Good Night

Today was a busy day, so I will simply wish you all the best.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: observations | Tags: , , , , , , | 1 Comment

Slow Cooker Tacos Barbacoa

Mexican Entree

SLOW COOKER TACOS BARBACOA

INGREDIENTS – MARINADE

2 ancho chiles, dried or fresh
1 chipotle chile from can. (Keep 2 tablespoons of the can’s liquid)
¼ teaspoon cinnamon
½ teaspoon coriander
2 teaspoons epazote or oregano
4 garlic cloves
1 teaspoon salt (1 teaspoon more later)
1¾ cups water
1 tablespoon vinegar

INGREDIENTS – LAMB

3 pounds boneless lamb parts*
1 teaspoon salt
2 tablespoons vegetable oil
1 large bananas leaf or 3 avocado leaves**
2 cups bone broth, beef broth, or water

INGREDIENTS – GARNISH

1 medium onion
⅓ cup fresh cilantro
2 tablespoons lime juice
12 8″-flour tortillas

* = Beef is the most popular meat for this in Mexico. Goat is also popular. Regions in Mexico usually have a strong preference. But NO ground meat.
** = Bananas leaves and avocado leaves are mighty hard to find outside of Mexican or Asian supermarkets. If you cannot find them, use cornhusks, parchment paper, or tin foil as a substitute. Leaf or leaves should be able to cover the width of the slow cooker.

SPECIAL UTENSILS

food processor or blender
slow cooker
serving platter

Serves 6. Takes 9 hours 40 minutes.

PREPARATION – MARINADE

Remove stem and seeds from ancho and chipotle chile. Add all marinade ingredients to food processor. Puree in food processor.

PREPARATION – LAMB

Rub salt onto lamb. Cut lamb into as many pieces necessary to fit them in a slow cooker. Add oil to pan. Heat oil at high heat until it starts to ripple. Carefully, carefully add lamb pieces. Sauté lamb at high heat until all sides are well seared or you get a dark-brown crust on the lamb. Turn over to sear the other side of the meat.

Wrap lamb with banana leaf. Add wrapped lamb and marinade to slow cooker. Ladle broth over banana-leaf wrapped lamb. Set slow cooker and high and cook for 9 hours or until lamb becomes fall-apart tender. Shred lamb with forks. Keep liquid.

PREPARATION – FINAL

While lamb cooks, dice cilantro. Thinly slice onion. Cover serving platter with banana leaf. Place shredded lamb on banana leaf. Ladle juice from slow cooker over lamb. Sprinkle with lime juice. Warm tortillas by placing on pan with the heat set at medium. Remove as soon as they get warm. Or microwave tortillas for 10 seconds. Fill tortillas with lamb. Garnish with cilantro and onion. Goes well with with green salsa.

TIDBITS

1) The stars in our universe exhibit a red shift. That’s because they’re moving away from us. This observed red shift in our celestial orbs gave rise to the Big Bang Theory. The color red makes objects move things move from other things. For example, forest fires are red. Forest fires move away from their starting points.

2) Red picnic-table cloths, left unchecked, would move themselves away from the picnic table. This is why people have potlucks. The plates laden with potato salads, hot dogs, and corn on the cob provide enough weight to counteract the Moving Away Force (MAF) on the red table cloths.

3) The Germans experimented with red tablecloths in World War II. They hoped their table cloths would move away from the ground and into the path of Allied bombers. The red objects, however, moved away from the bombers as well. These Nazi tablecloths still continue outward trek. Look for them in the Asteroid Belt, if you have a powerful enough telescope.

4) Naturally, other red objects such as plates exhibit MAF. A totally red plate would leap off the kitchen table and crash through a window in a quest to join its brethren in the Asteroid Belt. Plates with only a tiny bit of red in them display a tiny MAF. (See above picture.) Such plates require only a little bit of food to keep them in place.

5) Of course, blue objects show Moving Toward Force (MTF.) This is why so many people end up wearing blue shirts. To be safe, you really should avoid blue and red altogether. If, however, you must use these colors, for Pete’s sake, you them in equal amounts. (See above picture again.)

 

Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: cuisine, international, observations | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | 2 Comments

I Simplify Solitaire

How many times has this happened to you? You’ve spent the Christmas bonus on a week-long vacation on the sun-lit beaches of Hawaii. You’re up earlier than your spouse, rather earlier as you’re just so excited to splash in the warm ocean water. But it’ll be two hours before he wakes up. What to do? You decide to play solitaire to pass the time. Only the game takes so freaking, but find you can’t  ever leave anything unfinished.

He arises and cajoles you to take to the beach. Enthralled in your game; you do not. He pleads again. You do not hear him. He says he is heading to beach and asks you to join him later. You favor him with a perfunctory wave. He leaves.

Finally, the game is over. You look at your watch. Oh my gosh, is that the time? Oh my gosh, is that the day? Horrors, you have played the entire vacation away. Your plane leaves in hour. You shout for your husband. He does not respond. There is a note on the table. He found a beautiful mango heiress while you were playing solitaire. He’s going to spend the rest of his life with her on the French Riviera.

But it doesn’t have to be that way. Now we all know the object of Solitaire is place the right cards on an ace. This, as we have seen above, can take a lot of time. My brilliant idea is to shrink the 52-card deck down to one, the ace of spades. As you soon as you play this card, the game is done. You can get one with your life. You and your wedded love remain inseparable. Life is good.

I show to the right a simulated game of Ace of Spades Solitaire. You’ve won!

 

Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: I simplify, observations, travel | Tags: , , , , , , , , , , , , , , , , , | 2 Comments

I Simplify Tic Tac Toe

Tic tac toe takes too long. And that’s when the players use a time clock. Moreover if both players, play correctly, the game will always end in a tie. Where’s the fun in that?

I have a brilliant idea.

Make the tic-tac-toe game consist of one box and one box only.

This breakthrough will make the game faster. The first player has only box to put his x.

This first player will always win, no more dreary ties.

I show to the right a simulated game of New Tic Tac Toe. It has an elegant simplicity to it, don’t you think?

 

Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

 

Categories: humor, observations, things to see and do | Tags: , , , , , , , , , , | 2 Comments

Prosciutto Arugula Pizza

Italian Entree

PROSCIUTTO ARUGULA PIZZA

INGREDIENTS

2 tablespoons flour
1 pizza crust
2 tablespoons olive oil
1¼ cups shredded mozzarella cheese
6 prosciutto slices
1 cup arugula leaves

SPECIAL UTENSIL

pizza pan

Serves 4. Takes 30 minutes.

PREPARATION                                                                                        A 15th century map of the world

Preheat oven to 450 degrees. Dust pizza pan with flour. Put pizza crust on pizza pan. Spread olive evenly over pizza crust. Sprinkle cheese over crust. Evenly arrange prosciutto slices over cheese. Bake for 15 minutes or until cheese melts and starts to turn golden brown. Remove pizza from oven. Evenly sprinkle arugula leaves over cheese and prosciutto. Slice and serve.

TIDBITS

1) Until 1492, a wide range of people, 0% to 100%, believed the world was flat. Anything that got too close to the edge of the Earth would fall off. This is why golf took so long to become popular. Enthusiasts could never be sure that wouldn’t drive their golf ball over the Earth’s edge.

2) Pizzas were also unpopular. Look at the above pizza. Look at a map of the Earth. Among other things, both are flat. A hardy few tried to eat pizzas, but a meatball or a prosciutto slice would always fall off the edge. “See?” people would say, “this proves the Earth is flat. Why would I want to eat something that reminds me why I can never play golf?” Golf-deprived populations grew surly. By the 1400s, angry mobs took to the streets, brandishing golf clubs. The aristocrats could see the writing on the wall. The people needed a diversion.

3) Then on 8 am, June 15th, 1399, the Renaissance began all over Europe. Art would pacify, even entrance the mobs. Kings, dukes, and princes everywhere combed the mobs for talented artists willing to trade their useless golf clubs for canvases and paint brushes, marble and chisels. This is how got Michelangelo, Da Vinci, Botticelli, and many others.

4) In 1522, a naval expedition circumnavigated the world. This proved the Earth to be round. People could play golf! Meatballs falling off a pizza, no longer provoked images of golf balls flying into space. However, with the advent of golf matches and pizza parties, the rulers of Europe no longer saw the need to fund the arts, so the Renaissance began to wind down. Oh well.

 

Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: cuisine, history, international | Tags: , , , , , , , , , , , , , , , , , , , , , , , , , | 2 Comments

Today’s To-Do List.

1) Buy a new printer, because the old rat bastard stopped working after I got ink for it.

2) Nudge the Earth back into its proper orbit. It’s starting to spiral into the Sun.

As you can see, I’ll be rather busy, so this post needs to be short.

 

Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

 

Categories: things to see and do | Tags: , , , , , , , , , , , , | 2 Comments

Motivational Posters 8 & 9 – Stop the Spread

America is facing two health crises, Covid-19 and obesity. We need all the resources we can get to put the epidemic and obesity behind us. The question we should all ask ourselves is, “What can I do to free up time to fight these assaults on our health?”

Here is my contribution.

I am using the same slogan for a poster on covid AND a for a poster on obesity.

People no longer have the memorize two slogans. That freed up brain space can be used to develop a better cure for Covid or to come up with an easier to follow diet. Or they can poster another picture of a kitten on Facebook(tm). Either way our lives have been made better.

Here, then, are my motivational posters.

 

Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

 

Categories: humor, motivational | Tags: , , , , , , , , , , , , , , | 2 Comments

Stovetop Popcorn

American Dessert

STOVETOP POPCORN

 

INGREDIENTS

3 tablespoons coconut, avocado, olive, peanut, or vegetable oil
½ cup popcorn kernels

1 tablespoon melted butter or to taste
½ teaspoon salt or to taste

Serves 4 Takes 15 minutes.

PREPARATION

Add oil to pot. Heat oil using medium-high heat. Put 3 kernels in pot. Cover with lid. Wait until you hear them all pop. Add popcorn kernels as evenly as you can. Cover pot. Remove pan from heat for 30 seconds. This brings all the kernels to the same temperature so that they will pop at about the same time.

Return pot to stove. Shake the pot gently once popping begins to ensure even heating. Remove pot from heat when the interval between popping reaches 3 seconds. Remove from heat. Wait for 15 seconds. (This prevents kernels popping up to your face.) Remove lid and pour popcorn into large serving bowl. Sprinkle popcorn with salt. Drizzle popcorn evenly with melted butter. Gently stir popcorn to ensure butter on all kernels.

TIDBITS

1) Mr. La Fong lived in Paducah, Kentucky in the early 20th century. He sold socks and loved stovetop popcorn. One Saturday he forgot to put the lid atop the pan with the popcorn. The absent minded Carl became the first human to really watch corn kernels pop. To his amazement nearly all of the popping occurred within a few seconds. During that flurry of activity, little kernels burst open to become much bigger popcorn. The thin layer of kernels on the pan erupted into a mountain of popcorn. Then popcorn flew out of the pan of the pan, rocketing to all corners of the kitchen.

2) Now, of course, La Fong possessed the rudimentary knowledge of Einstein’s equations necessary to any successful 20th century Kentuckian sock merchant. “Whoa ho,” said the worthy sock seller, “the universe itself must have started the very same way as this popcorn.” He wrote feverishly through the night to put down his The Big Popcorn Popping Theory of the Universe. He went to bed, exhausted yet proud. Unfortunately, his dog, Rex, ate his manuscript during the night. Later scientists would receive acclaim with the only slightly different Big Bang Theory. However, the eating of his theory, while unarguably bad for the Sock Man of Paducah, did give rise to the “Dog ate my homework excuse” which school kids have used ever since. So, some good came of it.

 

Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: cuisine, history, international | Tags: , , , , , , , , , , , , , , , , , , , , , , | 1 Comment

My Favorite Funny TV Shows – Part 2

These are more of my favorite funny TV Shows. I sure forgot a lot of them in the previous list. There are, doubtless, many funny shows I’ve never seen.

* = Shows that were side splitting and I would very much want to see more episodes.

There’s quite a few hilarious British TV shows. Unfortunately, the Brits don’t seem to make a lot of episodes.

Blandings*
Crackanory*
Doctor in the House
Family Guy
Friends
I Love Lucy
Jeeves and Wooster*
King of the Hill
Lucy Show
Mind Your Language*
My Living Doll
One Foot in the Grave
On the Buses
Roseanne
Thin Blue Line
Vicar of Dibley
Wodehouse Playhouse
Yes, Minister*
Yes, Prime Minister*
Young Ones
30 Rock

Paul De Lancey, The Comic Chef, Ph.D., critic

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: book reviews and excerpts, humor, international, observations | Tags: , , , , , , , , , , , , | Leave a comment

Fun Festivals – Tossing Tomatoes at La Tomatina

The world’s best tomato festival, La Tomatina, is held in Buñol, Spain. The festival starts with the eating of many different tomato-based dishes. Yum! However, dining on the tomato is not the reason for La Tomatina’s extraordinary popularity. The festival hosts the world’s biggest tomato fight. Yippee.

Strangely enough this fun festival grew out of parade where musicians and people dressed up as giants and big heads. The local youth, decided to join the parade, as who would not? I mean giants and big heads. The teens got rambunctious. One of the marchers lost his fake head in the commotion. He became angry and started hitting all the young folks that came near him.

The teens took offense at this battery. As fate would have it, the young ones were next to a vegetable cart. The local youth grabbed tomatoes and other veggies and threw them at the battering marcher. Well, the aim of most people is rather poor and most of the hurled tomatoes missed their target. The people hit by these errant missiles got angry. So, they hurled tomatoes back. And missed. Hitting still others. Soon, the tomato tossing became general, just like all those bar fights in Western movies.

The following year, Buñol’s youth commemorated the event by staging a fake argument that deteriorated into a tomato-throwing free for all. The authorities, not foreseeing the tourist draw this tomato hurling would become, broke up the fight. But the tomato-hurling came back the next year. Now la Tomatina happens every year. Why? Because it’s such great fun. Locals hose down the participants. Authorities hose down the streets. So much citric acid, from the tomatoes, gets everywhere that the washed streets will sparkle.

I want to go to La Tomatina. So let’s go there some time. We’ll arrange a meeting. Stay tuned.

Authorities banned this tomato tossing once. Possibly to honor my birth. Possibly because police traditionally look askance at anything resembling a riot. Anyway, devotees of the festival protested this by carrying a huge tomato in a coffin through the center of town. Buñol’s authorities relented and from then on allowed the La Tomatina Festival to continue. Really! Is that all it takes to make the authorities relent? Just carry a tomato-laden coffin through town. (Writes this down for future reference.)

La Tomatina increases in popularity every year and occurs on the last Wednesday in August. Up to 100,000 people attend. It’s so popular that you must buy tickets to attend. Now, the world has finally taken notice. Similar events take place in Colorado, Nevada, Colombia, Costa Rica, China, and India. La Tomatina has made its way in to movies around the world and even into a Mickey Mouse(tm) episode.

Unfortunately, the festival was not held in 2020 and will not be held this year, because of the Covid pandemic. Let us strongly hope that we can soon, and safely, engage in boisterous fun once again.

Paul De Lancey, The Comic Chef, Ph.D., travel adviser

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

 

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