Posts Tagged With: Arctic

Pork With Camembert

French Entree

PORK WITH CAMEMBERT

INGREDIENTS

1½ pounds pork tenderloin
¼ teaspoon pepper
¼ teaspoon salt
1 tablespoon butter
1 tablespoon olive oil
3 tablespoons white wine
½ cup heavy whipping cream or crême fraîche
1 tablespoon fresh* herbs (thyme, marjoram, or sage)
4 ounces Camembert cheese, no rind
2 teaspoons Dijon mustard
3 sprigs fresh parsley

* = Try to use fresh ingredients for this dish. However, if that is not possible, use 1 teaspoon dried herbs.

SPECIAL UTENSIL

kitchen mallet

Serves 4. Takes 30 minutes.

PREPARATION

Slice pork tenderloin crossways into slices 1″ thick. Put pork slices on flat surface. Use the flat side of the mallet to pound slices until they become ½” thick. Rub pepper and salt onto slices. Add butter and olive oil to pan. Warm butter using medium heat until butter melts and browns. Tilt pan occasionally to ensure even melting. Add pork slices. Sauté at medium heat for 4 minutes per side. Remove pork slices to dish and cover to keep warm. Keep liquid in pan.

Add wine to pan. Bring to boil using high heat. Stir frequently. Add whipping cream and herbs. Stir. Bring to boil again using high heat. Stir frequently. Reduce heat to medium high. Add Camembert cheese and Dijon mustard. Stir constantly until cheese dissolves and blends into the rest of the sauce. Pour sauce over pork slices. Garnish each place with a sprig of parsley.

TIDBITS

1) The above picture proves pork tenderloins covered with Camembert sauce always point to Magnetic North, even when close to the North Pole. Sure, this dish doesn’t pack as many calories for the hard-working dog sledder as does pemmican. And yes, cooking pork with Camembert in the frigid, howling Arctic winds can be difficult, but the entree’s dependability cannot be denied. Indeed, as Peary, the first man to the top of world, would say, “As reliable as pork with Camembert.”

Chef Paul

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

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Great Arctic Eats – Iqaluit, Nunavut, Canada

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Hankering for the siren call of Canadian-Arctic cuisine? But also want to trace the failed footsteps of early explorers seeking the fable Northwest Passage? Well then, Iqaluit is a must stop for you.
The highest rated restaurant according to TripAdvisor is 

The Gallery with its superb and varied dishes is the town’s highest-rated restaurant. While dreadfully lost tourists from Indonesia might appreciate its nasi goreng, most connoisseu rs rave about its local dishes such as: musk-ox stew, Arctic cassoulet made from caribou, musk ox, game sausage, bacon, and duck, and of course, its Arctic bouillabaise.

French-food gourmands will certainly want to make the will-sappingly long and expensive flight to Iqaluit to dine at The Granite Room at Discovery Lodge Hotel. And my gosh, burgers lovers take note. The Snack–yes that is its name–has the best burgers ever.

The best Lebanese cuisine in Iqaluit is still found at Yummy Shawarma. Why go all the way to the tumultuous Middle East? Drop in at the Stonehouse & Grill for the artists’ hangout and great bar. Don’t leave  without sitting down at the wonderfully named Kickin’ Caribou for the best poutine in town.

Iqaluit’s restaurants

Enjoyers of dog-team racing and igloo building cannot afford to miss Toonik Tyme. This annual festival runs from April 11 to April 20 and celebrate the Sun’s return. Good morning indeed! The Allaniat Arts Festival goes from June 27 to July 1. Enjoy art, music, film, dance, theater, and … Circus Acts. Arctic Circus! And don’t forget, Iqaluit celebrates Nunavut Day on July 9 with throat singing!,  drum dancing, and traditional cuisine.

– Chef Paul4novels

My cookbook, Eat Me: 169 Fun Recipes From All Over the World,  and novels are available in paperpack or Kindle on amazon.com

As an e-book on Nook

or on my website-where you can get a signed copy at: www.lordsoffun.com

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Great Arctic Eats, Inuvik, Northwest Territories, Canada

Say you want great arctic food near the Arctic Ocean? Go no farther than Inuvik, Canada. The highest rated restaurant according to TripAdvisor isOur Lady of Victory Church Inuvik Northwest Territories, Canada Cafe Gallery with its banana bread loaf and great coffee. Arctic foodies still talk about the sandwiches once served there. Stampede Cloud 9 Cafeteria for the best burgers in town and wonderful poutine, a Canadian specialty. By all means head over to Tonimoes to savor its muskox ragu and fresh arctic char. If you and your date cannot decide between pizza and Chinese, why not try Roost? China Express serves the town’s best all-Chinese food. Don’t forget Northern Quick Stop which offers the best KFC and Pizzahut delicacieswithin a 1,000 kilometer radius.

Inuvik’s restaurants

People liking to sleep in or sleep it off will want to take advantage of Inuvik’s 720 hour night. After awaking nice and refreshed, you might want to take in the annual Sunrise Festival, consisting of exciting dog-sled races and community bonfire. Don’t miss the spectacular fireworks display. Mark your calendar the best you can for the Muskrat Jamboree, held in March or April. See the dogsled and snowmobile races, before dancing the night away. Patrons of the arts will want to come for the town’s Great Northern Arts Festival which boasts among other things, an outdoor carving village and an Arctic fashion show.

– Chef Paul

My cookbook, Eat Me: 169 Fun Recipes From All Over the World, is available in paperpack or Kindle on amazon.comcover

As an e-book on Nook

or on my website-where you can get a signed copy at: www.lordsoffun.com

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Great Arctic Eats – Murmansk, Russia

If you hunger for good Russian food served in the Arctic, you really must visit Murmansk, Russia. There are many fine hotels and hostelries if you ???????????????????????????????????????wish to stay a while in a place where you can take big steps without bumping into someone. The Park Inn by Radisson is a favorite while the unfortunately and ominously named Terminal Hostel and Terminal Hostelries get good reviews. Try to reserve rooms in advance as the nearest town is really, really, really, far away.

TripAdvisor rates Cafe Leto as the best restaurant. The best sushi is found at Fusion. Lovers of Italian food should stampede Mama Mia. And check out M-Club Meridian Hotel for fine barbecue and Russian.

Murmansk’s restaurants

Murmansk has a lot to see. So, it’s best to avoid the winter when the days are short and the nights mighty long. Most people will want to visit the Lenin Nuclear Icebreaker. I’d love to take that for a test drive. People wishing to know the local history must go to the Aloysha Monument for the Defenders of the Soviet Arctic during the Great Patriotic War. Fish lovers will want to spend time at the renowned Murmansk Oceanarium. Enjoy the arts at the Murmansk Regional Drama Theater with the best productions for miles around. And don’t forget to spend some quiet time at the St. Nicholaus church.

– Chef Paul
cover

My cookbook, Eat Me: 169 Fun Recipes From All Over the World, is available in paperpack or Kindle on amazon.com

As an e-book on Nook

or on my website-where you can get a signed copy at: www.lordsoffun.com

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Great Arctic Eats – Barrow, Alaska

For Barrow, TripAdvisor rates Sam & Lee’s as the best restaurant. Pepe’s North of the Border has the best Mexican cuisine.  Arctic Pizza serves the best pizza, and Osaka beating out all competition forbarrow the best Japanese.

Here is the link:  http://www.tripadvisor.com/RestaurantSearch?geo=30940&q=Barrow%2C+
Alaska%2C+USA&cat=&pid=

While dishes in Barrow are generally similar to those consumed in the lower 48, prices are much higher as shown in the following excellent YouTubeTM video:
http://www.youtube.com/watch?v=8FgZZ8Wkwkc

Try to get to Barrow in time for Nalukataq, the spring whaling festival of the Inupiaq Eskimos. Come for the goose and caribou soup. The highlight of the festival is the Eskimo blanket toss where people dance on a giant, suspended blanket and then get tossed high into air. What fun!

– Chef Paul

My cookbook, Eat Me: 169 Fun Recipes From All Over the World, is available in paperpack or Kindle on amazon.comcover

As an e-book on Nook

or on my website-where you can get a signed copy at: www.lordsoffun.com

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Great Arctic Eats – Whitehorse, Yukon Territory, Canada

For Whitehorse, TripAdvisor rates Klondike Ribs & Salmon BBQ as the best restaurant. Antoinette’s has the best Indian & Caribbean food. Boccelli’s Pizzeria serves the best pizza, and the wonderfully??????????????????????????????????????? named Burnt Toast offers the best breakfast.

Here is the link: http://www.tripadvisor.com/RestaurantSearch?ge
o=155047&q=Whitehorse%2C+Yukon%2C
+Canada&cat=&pid=

For Dawson City, TripAdvisor has Cheechchako’s Bake Shop as being the best place to eat. The Drunken Goat Taverna, what a great name, has the best Greek food. The link is: http://www.tripadvisor.com/RestaurantSearch?geo=154928&q=Dawson%2C+Yukon%2C+Canada&cat=&pid=

Yukon specialties include moosemeat, Dall sheep, mountain goat, caribou, porcupine, trout, Arctic grayling, salmon, Alaska king crab, and halibuts. Hamburgers can be made with: Alaska salmon, buffalo, caribou, goat, musk ox, porcupine, and sheep.

• Yukon’s gold mining past is reflected in some specialties, such as buffalo burgers, musk ox chops and Alaskan salmon.

– Chef Paul

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: cuisine, international | Tags: , , , , , , , , , , | Leave a comment

Good Arctic Eats – Nuuk, Greenland

According to TripAdvisor, the best restaurant in Nuuk, Greenland is Sarfalik. The best place to eat Thai boasts the exciting name, Charoen Porn. The finest place to dine Danish is NuukGodthaab Bryghus, while the number one pizza palace is Cafe Prego. Check out the Nuuk cuisine scene at:  http://www.tripadvisor.com/RestaurantSearch?geo=295112&q=Nuuk%2C+Greenland&cat=&pid=

There rarely is unanimity among food critics for any locality and Nuuk is no exception. The folks who run the Hotel Nordbo prefer the restaurant Nipisa for its fresh, local produce. Indeed, they hold Nipisa to be the best restaurant in Greenland. The telephone number for Nipisa is +299 311000. (I have no idea why they have six digit phone numbers in Greenland. This autonomous country has only 56,000 people.)

Nuuk is the capital of Greenland and was founded in 1728 as Godthab, which means Town of Good Hope.”  15,000 people call Nuuk their home. It’s restaurants include the following cuisines: international, steak, chili, hamburgers, Thai, sushi, and pizza. If you’re ever in Nuuk be sure to visit Kalaaliaraq, or the “Board.” This is where fishermen sell their daily catch. Buy some seal or whale meat or even reindeer here. Add fresh onion, carrot, pearl barley, and millet to those ingredients to make tasty Suaasat, Greenlander soup. See my blog on this soup, https://pauldelancey.com/2013/02/12/suaasat-greenlander-soup/

– Chef Paul

cover

My cookbook, Eat Me: 169 Fun Recipes From All Over the World, is available in paperpack or Kindle on amazon.com

As an e-book on Nook

or on my website-where you can get a signed copy at: www.lordsoffun.com

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Great Arctic Eats – Svalbard, Norway

Chef Paul,

What are the best restaurants in Svalbard, Norway????????????

– Olaf O. Perro

Mr. Perro,

The culinary scene in Svalbard is vibrant despite being in the land of four-month-long nights and having only 2,642 people. Indeed, the town of Longyearbyen has thirteen fine restaurants. According to TripAdvisor, the highest rated restaurant is Huset. It’s also the northernmost gourmet restaurant. The best Thai food is found at Mary-Ann’s Riggen, while Classic Pizza serves the best pizza. Here is the link: http://www.tripadvisor.com/Restaurants-g503713-Svalbard.html

– Chef Paul
cover

My cookbook, Eat Me: 169 Fun Recipes From All Over the World, is available in paperpack or Kindle on amazon.com

As an e-book on Nook

or on my website-where you can get a signed copy at: www.lordsoffun.com

Categories: Uncategorized | Tags: , , , , , , , , , | Leave a comment

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