Posts Tagged With: cookies

Vera the Virus Has an Attitude of Gratitude

Vera wants to thank the world’s fumbled-fingered people

Vera the Virus #8, 01/03/2025

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– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

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I Fight Santa Claus

Man of music, man of rage

Sorry this post had to be filed via a time machine, but I got into a fistfight with Santa Claus. He came down the chimney in the wee hours of Christmas morning. Harry Truman was still president when the chimney was last cleaned. So he got a facefull of dirt and twigs, dust, spider webs, and grimes all over his once red and white suit.

Did he like the fact that there was a fireplace screen and a sofa blocking the chimney’s exit?

No, he did not.

Indeed, he said, “What sort of an aadvark’s butt hole puts a screen and a sofa to block my way? And where the feck are my milk and cookies? This house blows dead bears!”

I drew myself to 90 percent of my full height. “Yeah well, at least I didn’t let my reindeer bully Rudolph and exclude him from their reindeer games, you fat, judgmental bastard. Also, I don’t enslave elves to make toys for me, you ball of Arctic pestilence.”

Then words were said that couldn’t be taken back. Fists were raised. Punches were thrown. I out pummeled fatty, having practiced boxing a little bit in college. However, the Jolly Recluse of the North Pole sure could take a punch. That huge belly of Old Saint Nick absorbed anything I could throw at him. The fight went on for hours until Mr. Claus realized he was behind schedule.

He pointed a finger at  me. “Thanks to you, kids in Sub-Saharan Africa won’t get their presents until noon, Inconceivable, you whining pustule.”

I sneered. “Yeah, your wife living in Barbados, well I’ve had her. Hasta la vista, Santy.”

I will always wonder if I could have handled our meeting better. Ouch, my ribs! The Clausorino sure possessed a mean right jab. Now, if you’ll excuse me, I need to take a long, hot bath with Epsom salts.

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

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What I Did Today

Venus. It’s hot.

Woke up, got up, showed, and dressed. I graciously accept a medal for Achievement in Adulting.

Went to my office. Saw no bunnies outside my window. Got bored. Dabbled in finance. Accidently destablized the entire global economy. Restablized everything before anyone noitced. So no harm, no foul.

Then I went to physical therapy for problems with my lower back. I really got a work out. All sorts of muscles were stretched. I felt as fit as Achilles, before an arrow shot into his heel killed him. Culinary historians call this problem an Achilles’ Arrow.

Any way, I felt fit! After 30 minutes of intense exercise, I was prepared to conquer the Summer Olympics. I called the International Olympic Committee, IOC, to tell them I was ready. They said sorry, that the Olympics already took place earlier this year.

What a bummer. I swallowed my disappointment by eating a huge meatball sandwich for lunch; no need to keep in shape. I discontinue my excercise regime.

I got groceries. I bought a pair of slip-on shoes. May they’ll help me win gold medals in the next olympics

3:22 pm: I activate my time machine. I wait 60 seconds for it to function.

3:23 pm: It’s exacly one minute later. My time machine works.

I am so proud. I shall call it a time piece.

3:25 pm: I drive home, taking full use of the miracle of internal combustion.

5:57 pm: America gets invaded by Venusians. My home is the site of the initial invasion.  They say that they’re conquering our planet because it’s so much cooler than theirs. I offer them some homade ice cream. They like it very much. So much so that they call off their attack with the proviso that I give them ice cream every year. I agree and even offer to throw in a big bag of homemade chocolate chips with each visit. They can’t believe their good luck. We part, having become the best of friends.

My frenetic day left me exhausted, so I relaxed by watching mind-improving comedies on TV.

I do hope you behaved yourselves while I was preoccupied.

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: about me, what this country needs | Tags: , , , , , , , , , , , , , , | 1 Comment

I Hurt Myself Making Cookies

Stunt Big Toe from Stunt Man

Seems difficult to do but I did. I warmed by spilling one cookie-dough round into the oven and few more on the floor.

Then . . .

I tripped on the part of the broiler that was sticking out by a little. But my left big toe managed to catch it. I fell/flew forward, twisted in mid-air and broke my fall with my left knee. Final damage: headache, twisted neck, twisted back, twisted left ankle, and throbbing left, big toe, and hurt left knee. I thought briefly that my big toe was broken, but it’s better now. Oh and I managed to pull the broiler drawer all the way open with my big toe.

You may say that baking is not a full-contact sport, but I respectfully disagree.

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

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Paul’s Awesome English Dictionary – Today’s Phrase: Cookie Health Care

Surgeries are scary. And taking pills can be just as intimidating. Sure, you might start with one, but before you know it you’ll need a backhoe to lift your daily pills into your mouth. You can wait in a doctor’s office for up to an hour to hear his five-minute opinion. Moreover, all these paths to better health can be expensive, And do health-care avenues ever make you happy?

No.

But what makes us feel better? And is inexpensive?

Cookies.

Cookies make you feel better. We love people who give us gifts. When have we even felt love when wheeled into the surgery room? When given pills?

Never.

But cookies make us feel better. Cookies let us know people care about how we feel. Cookies improve our outlook and so, our mental health.

If only there were a  phrase to describe this great cure. And now there is:

TODAY’S AWESOME PHRASE

Cookie Health Care

Awesome entry #45

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

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Lemon Cooler Cookies

American Dessert

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LEMON COOLER COOKIES

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INGREDIENTS – COOKIES
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¼ teaspoon baking powder
¼ teaspoon baking soda
2 cups flour
¼ teaspoon salt
¾ cup butter, softened
1 egg
½ tablespoon fresh lemon zest
4 teaspoons lemon juice
1 cup sugar
¾ teaspoon lemon extract or vanilla extract
1¼ cup confectioners’ sugar
7 packages True LemonTM crystals *
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* = Available in stores or online.
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SPECIAL UTENSILS
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electric beater
parchment paper
2 baking sheets
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Makes 48 cookies. Takes 4 hours.
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PREPARATION – COOKIES
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Add baking powder, baking soda, flour, and salt to medium mixing bowl. Mix with whisk or fork until well blended. Add butter, egg, fresh lemon zest, lemon juice, sugar, and lemon extract to large mixing bowl. Blend with electric beater set on medium until thoroughly blended. Gradually add dry mix to large mixing bowl. Blend with electric beater set on medium until dough is thoroughly blended. Cover and refrigerate dough for 1 hour 30 minutes.
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While cookies cool, add confectioners’ sugar and True Lemon crystals to small mixing bowl. Stir with whisk or fork until well blended. Preheat oven to 340 degrees. Place parchment paper on cookie sheets. Roll dough into little balls about 1″ wide. Place dough balls on parchment paper. Leave a 1″ gap between dough balls. Bake at 340 degrees for 12 minutes or until golden brown. (Baking times for any successive batches may vary.) Let cookies cool for 2 minutes before transferring with a spatula to wire rack or cold plate.
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After the 2 minutes elapse, add cookies to bowl with confectioners’ sugar/True Lemon mix. Gently turn cookies until there are completely coated with mix. Let coated cookies sit for 1 hour or until completely cooled. Add coated cookies back to confectioners’ sugar/True Lemon mix and gently turn cookies until are completely coated again.
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TIDBITS
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1) Snowball fights are fun, especially for the kids.
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2) As you can get older snowball fights begin to lose their appeal. For one thing, these fights only when snows sticks to the ground.
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3) When that happens, the adults have to shovel sidewalks.
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4) We have to drive in snow. Our cars kid snow turns to ice.
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5) We have to wear parks, snow boots, and long johns. Oh my.
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6) How can we make winter more fun?  By injecting the winter months with philosophy.
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7) “I think it’s cold, therefore I shiver.” Rene Descartes.
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8) Well, that didn’t help much, did it?  Rene turned to his chef friend, Pattes de Mouche for help. Pattes added lemon zest, lemon juice, and lemon extract to snow balls. Yellow snow ball fights adorned wintry French countryside and cities. What fun!
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9) Until January 17, 1665 a peasant called Jacques Bonnhome threw a rather icy snowball at King Louis XIV, the Sun King. It hit the Big Cheese in the temple.
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10) Now, Louis was already quite crabby being a sun king in the middle of winter. After all, what was this point of being king of the Sun whine he couldn’t command it to melt away snow.
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11) Anyway, the snowball rather hurt. Already barely hinged, Louis became completely so and declared war on just about everybody.
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12) His constant wars drained the French treasury and impoverished the peasantry.
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13) Indeed, Louis XVI had to convene the first French parlement in over 100 years to levy taxes on the nobles. The aristocracy objected. Things were said in anger, words that couldn’t be taken back such as, “Ta maman.” Things got out of hand.
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14) Discontent burgeoned to such an extent that many people lost their heads and soon we had the ever so messy French Revolution. Things didn’t really settle down until the establishment of the Third French Revolution in 1871.
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15) Suitably aware of the terrifying consequences of yellow snowballs, the government banned them. But what were the men who sold the ingredients that made these yellow spheres to do?
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16) Unemployed lemon zest, lemon juice, and lemon extract makers almost started an second revolution. But then chef Jaune Poivre baked the Lemon Cooler Cookies of this recipe. French lemon growers now had a market for their goods. Peace and harmony would henceforth reign in France, with the exception of a world war or two. Now, you know.
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– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: history, international, politics | Tags: , , , , , , , , , , , , , | Leave a comment

Apple Cinnamon Cookies With Maple Icing

American Dessert

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APPLE CINNAMON COOKIES WITH MAPLE ICING

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INGREDIENTS – COOKIES
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½ cup butter, softened
¾ cup brown sugar
1 egg
½ teaspoon vanilla extract
¾ teaspoon baking soda
1¼ teaspoons cinnamon
2 cups flour
½ teaspoon salt
1⅓ cups diced*, peeled apple (Your preference: Granny Smith = tart, Fuji = sweet)
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* = 1 Granny Smith apple
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INGREDIENTS – ICING
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1 cup confectioners’ sugar
2 teaspoons milk
½ tablespoon maple syrup
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SPECIAL UTENSILS
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electric beater
2 baking sheets
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Makes 30 cookies. Takes 40 minutes.
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PREPARATION – COOKIES
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Preheat oven to 350 degrees. Add butter and brown sugar to large mixing bowl. Blend with electric beater set on medium until mixture becomes fluffy. Add egg and vanilla extract. Blend with electric beater set on medium until thoroughly blended.
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Add baking soda, cinnamon, flour and salt to medium mixing bowl. Mix with whisk or fork until well blended. Gradually add this dry mix to large mixing bowl. Blend with electric beater set on medium until dough is thoroughly blended. Fold in diced apple.
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Roll dough into little balls about 1″ wide. Leave a 1″ gap between dough balls. Bake at 350 degrees for 12 minutes or until golden brown. (Baking times for any successive batches may vary.) Let cookies cool for 2 minutes before transferring with a spatula to wire rack or cold plate. Let cookies sit until completely cool.
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PREPARATION – ICING
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While cookies bake, add confectioners’ sugar, maple syrup, and milk to small mixing bowl. Mix with fork until thoroughly blended. Use knife to gently spread icing over cookies.
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TIDBITS
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1) It is worth restating from time to time that not all cookies are particularly fleet of foot.
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2) Please notice that the last two letters of “of” are “of.” It’s true. You can tell just by looking.
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3) The first two letters of “foot” are “fo.”
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4) Culinary linguists call whenever the first two letters of the second word are the reverse of the last two letters of the previous word an “offo.”
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5) Use this fact to amaze you fellow partiers. It’s also a sure-fire pick-up line.
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6) Friend: How did you get Miss America 2009 to come home with you?
You: I used the “offo” fact.
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7) See, proof you cannot deny.
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8) Anyway, not all cookies can move on their own.
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9) True, all cookies next to fault line, such as the San Andreas, clearly move in one direction or another. However, culinary seismologists don’t count as cookian–adjective for cookies–self propulsion.
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10) However, some cookies do move rather quickly.
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11) In fact, culinary sports announcers, will tell you after they’ve had a few, that Apple Cinnamon Cookies With Maple Glazing can move rather fast. Indeed, these apple cookies set the record for the 1500 meters with a speed of 2 minutes 2 seconds.
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12) Unfortunately, poor-sports human had Apple Cinnamon Cookies With Maple Glazing from Olympic individual foot races, giving the spurious excuse that Maple Glazing is a banned substance.
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13) However, the humans felt no need to ban Apple Cinnamon Cookies With Maple Glazing from relay racing.
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14) So, these cookies hold their own marathons. They celebrate diversity with all types of cookies encouraged to enter. Poway, California holds one every April 1st. Book you hotel rooms early.
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15) Be sure to look for the Apple Cinnamon Cookies with their Maple Glazing uniforms.
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16) Please refrain from eating cookies in front of the contestants. It rather hurts their feelings.
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– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: cuisine, history, international | Tags: , , , , , , , , , , , , , , | Leave a comment

Short Post Today, I made cookies

A big batch. I also couldn’t use my office for a long time.

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: cuisine | Tags: , , , , , , , , , , , , , | Leave a comment

Gluten Free Chocolate Chip Cookies

American Dessert

GLUTEN FREE CHOCOLATE CHIP COOKIES

INGREDIENTS

1¼ teaspoon baking soda
2¼ cups gluten free flour*
¾ teaspoon salt
1 cup butter, softened
1 cup brown sugar
½ cup sugar
2 eggs
1½ teaspoons vanilla
12 ounces semisweet chocolate chips

* = I used King Arthur Gluten-Free Measure For Measure Flour.

SPECIAL UTENSILS

electric beater
2 cookie sheets

Makes 50 cookies. Takes 1 hour. (Varies with the number of batches.)

PREPARATION

Preheat oven to 375 degrees. Add baking soda, flour, and salt to 1st, large mixing bowl. Mix with whisk or fork until thoroughly blended. Add butter, brown sugar, sugar, eggs, and vanilla to 2nd, larger mixing bowl. Blend with electric beater set on medium until mixture becomes fluffy. Gradually add dry mixture from 1st mixing bowl to the butter/sugar mixture in 2nd mixing bowl. Mix with beater at medium setting until thoroughly mixed. Fold in chocolate chips. Mix with hands until well blended.

Roll dough into little balls about 1″ wide. Leave a 1″ gap between chocolate chip/dough balls. Bake at 375 degrees for 12 minutes or until golden brown. (Baking times for successive batches may vary.) Let cookies cool for 2 minutes before transferring with a spatula to wire rack or cold plate. Cool for an additional 5-to-20 minutes or as long as you can stand waiting.

TIDBITS

1) Culinary archaeologists hold Lucy of Olduvai Gorge baked the first cookies 3.2 million years ago. Lucy cookies inspired her hominid neighbors to evolve into humans and to develop agriculture. Farming freed people from non-stop hunting and gathering. This left time for adults to get frisky. Frisky adults sparked a population explosion that ate up all the wheat. Whole tribes left Africa searching for new lands suitable for wheat and gluten-free substitutes. Humanity’s ascent had begun.

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: cuisine, history | Tags: , , , , , , , , , , , , , , , , , | Leave a comment

Monday Punday

Gloomy Man and Happy Man got into a flour fight while making cookies.

 

 

 

 

 

 

 

 

 

 

 

 

Wouldn’t it have even neater if I could have found a picture of Edgar Allan Poe writing at his desk. He’s just penned the words, “Once upon a midnight dreary.” A woman is looking over his shoulder and says, “Okay, gloomer.”

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

 

 

Categories: Uncategorized | Tags: , , , , , , , , , , , , , , , | 2 Comments

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