Boyhood Baseball Hero – Lou Johnson

There have many baseball greats. One of them, Willie Mays, has quite rightly received much praise, especially recently.

But I’d like to tell you about the player who has a firm place in my heart.

He’s Lou Johnson.

He was an outfielder during the 1960s. He played in 677 games, was at at bat 2,049 times, hit 48 home runs, and had a batting average of .258.

But he was very, very nice to me.

I believe it was the summer of 1966. I lived in Arcadia, California. Southern California suffered through about six days a week of heavy smog. I could not see mountains a mere mile away. I can still feel the horrible stinging in my eyes whenever I think of that smog. I’m suffering through such a flashback as I type.

I was an Angels fan; my brother rooted for the Dodgers. And because my brother followed the Dodgers, I felt obliged to hate them. So, I felt quite unhappy when my mother said we were going to a supermarket parking lot to get a signed poster of a Dodger!

The line was long. The polluted air stung my eyes. Tears rolled down my face. I could not keep my eyes open. My mom had to lead me forward.

I don’t remember exactly what happened. But Lou Johnson noticed my distress and talked to me. I really can’t remember what he said, my eyes were in too much pain. I made the effort to get a glimpse of this wonderful man.

Oh gosh, I’m tearing up something fierce, it must be from that onion I’ll be dicing for dinner.

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

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Goofy Man Corrects the Big Bang Theory

There’s been a rather startling scientific breakthrough by an unheralded scientific mind. Have a look.

 

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– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: goofy man, science, Secrets of the Universe | Tags: , , , , , , , , , , , , , , , | Leave a comment

Yoga Instructor on Left Turns

It needs to be asked. Yoga instructor does it politely.

Yoga instructor #12

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

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Paul’s Awesome English Dictionary: Today’s Word – Tarma

How many times has this happened to you? You’ve been mean to someone. Moments later, the sky rains down cows. One of them lands on your foot. That’s karma. Or you foil a bank robbery by tripping the thieves as they head to their getaway car. Moments later, you find a shiny quarter on the sidewalk. That’s karma, too.

We all know what happens whenever you do something really evil and vicious.  Two cows rain down on your head. Well all know this as CARMA. Don’t want that.

But what happens when you act really, really nice to some people? What happens then? Why you’ll receive a free, incredibly tasty taco.

If only there were a word to describe this wonderful type of karma. And now we have.

TODAY’S AWESOME WORD

TARMA

Awesome entry #42

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

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Paul’s Awesome English Dictionary: Today’s Word – Expirace

How many times has this happened to you? You go to the store to get milk, tomatoes, cheese, lettuce, and other perishables. Will you work all these foods into wholesome meals for your family before your produce and such pass their expiration dates and go bad? No. But still you try. You find yourself concocting ever wilder meals in your race to use up all your perishables. Remember your avocado, peach, lettuce, tomato, kale, sour cream, sausage link cobbler?

If only there were a word to describe this race. And now we have.

TODAY’S AWESOME WORD

EXPIRACE

Awesome entry #41

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: Andy the Angry Avocado, Paul's Awesome Dictionay | Tags: , , , , , , , , , , , , , , | Leave a comment

Nicaraguan Indio Viejo

Nicaraguan Entree

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INDIO VIEJO

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INGREDIENTS
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1 green bell pepper (1 more later)
10 garlic cloves
2 pounds skirt steak or chicken breast
1 onion (2 more later)
1 green bell pepper
2 onions
5 tomatoes
2 tablespoons vegetable oil
2⅓ cups masa harina or 12 corn tortillas
3 tablespoons sour orange juice or lemon juice
1 teaspoon achiote powder or sweet paprika
1 teaspoon pepper
1 teaspoon salt
2 tablespoons fresh mint, spearmint, or cilantro
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SPECIAL UTENSIL
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personal kitchen angel
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Serves 6. Takes 2 hours.
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PREPARATION
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Seed and dice 1 green bell pepper. Dice 1 onion. Cut each garlic clove into four pieces. Add meat, garlic cloves, 1 green bell pepper, 1 onion, and enough water to cover to large pot. Bring to boil using high heat . Reduce heat to low and simmer for 1 hour 40 minutes or until meat is tender to the fork. Strain and reserve meat/garlic/bell pepper/onion. Use forks to shred meat. Save broth.
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30 minutes before meat should be tender, seed and dice 1 green bell pepper. Dice 2 onions and tomatoes. Add diced bell pepper, onion, tomatoes, and vegetable oil to large pan. Sauté at medium-high heat for 5 minutes or until bell pepper and onion soften.
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Add reserved meat/garlic/bell pepper mix, masa harina, sour orange juice, achiote, pepper, and salt. Stir constantly while adding enough reserved broth it obtains the consistency of a thick stew. Simmer on low for 10 minutes or until there are no flour lumps. Stir constantly. Dice mint. Garnish with mint.
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TIDBITS
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1) Maybe your guests hurt your feelings by asking for rice or fried plantains after you’ve cooked for two hours. In this case, visit your personal kitchen angel. She’ll fold her wings around you and say, “There, there.” You’ll feel all better.
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– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: cuisine, international | Tags: , , , , , , , , , , , , , , , , | Leave a comment

My Productive Day

Me during Covid days.

I was productive all day. No anti-productivity at all. Nor even non-productivity, e.g, napping.

This great deed doesn’t happen all that often. Indeed, this accomplishment is especially heartening to me as it’s my first really good day since I got COVID six-or-seven weeks ago.

Go me.

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

 

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Biggest Lies of Our Times

I fought customer service these last two days and for our money, the Biggest Lies of Our Times are:

Feel free to add more biggest lies, What ones do you keep hearing?

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

 

 

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Some Days You Gotta Say

“Iggy, piggy, poo”

“Iggy, piggy, poo.”

You just gotta.

 

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

 

 

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Angry Man Rants About Making Medical Appointments

We’ve all experienced Angry Man’s frustration.

Angry Man #33

 

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: Angry Man | Tags: , , , , , , , , , , , , , | Leave a comment

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