Posts Tagged With: gochuchang

Korean Hamburger

Korean Entree

KOREAN HAMBURGER

INGREDIENTSKoreanBurger-

1/2 yellow onion
3 cloves garlic
1 1/2 pounds ground beef.
2 tablespoons gochuchang (hot Korean paste)
1/2 tablespoons gochucharu (or red pepper flakes)
1 teaspoon soy sauce
1 large tomato
5 leaves Chinese cabbage or Napa cabbage
5 ounces hot pepper-jack cheese
5 hamburger buns

PREPARATION

Mince yellow onion and garlic. Add onion, garlic, ground beef, gochuchang, gochucharu, and soy sauce to mixing bowl. Combine with hands. (Be sure to wash your hands thoroughly after doing this. The spices now on your hands will raise four-alarm fires if they come in contact with your face.) Cut tomato into 5 slices.

Make 5 patties from the meat mixture. Fry patties in pan at medium heat for about 5 minutes on each side or until sides begin to brown or juices from the patties run clear. Add a 1-ounce slice of pepper-jack cheese to each patties are fry for 1 minute more or until cheese starts to melt. Assemble the burgers with: buns, patty, tomato slice, and cabbage leaf.

TIDBITS

1) Kim Jong Un, the current leader of the communist monarchy that is North Korea is said by the country’s media to be “born of heaven.”

2) As proof of his divinity, or at least greatness, the country’s government point to the lair of a North Korean unicorn. Mind you this was not the home of your run-of-the mill unicorn. Oh no, this was the abode of the unicorn ridden by Tongmyong, the mythical founder of Korea. This discovery occurred in December, 2012. This site is the only existing unicorn site. It is feared that all other such sites failed to open when they realized how outclassed they were by North Korea’s.

3) Kim Jong Un’s dad, Kim Jong II, also ruled North Korea. He too was heaven sent. We can believe it as he bowled a perfect 300 in his first game and shot five holes-in-one on his first time golfing. When he died, North Korea’s sacred mountain, Paektu, glowed red, which is way cool.

4) The most popular restaurant in Pyongyang, the country’s capital, is the New Diplo with two reviews on TripAdvisorTM.. Unfortunately, it is only available to diplomats. Career change, anyone?

– Chef Paul

My cookbook, Eat Me: 169 Fun Recipes From All Over the World, is available in paperpack or Kindle on amazon.comcover

As an e-book on Nook

or on my website-where you can get a signed copy at: www.lordsoffun.com

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Korean Army Base Stew

Korean Entree

ARMY BASE STEW
(Budae Jjigae)

INGREDIENTSArmyBaseStew-

1 12-ounce can SPAMTM
4 hot dogs
1 12-ounce package firm tofu
1/2 yellow onion
3 stalks green onions
2 cloves garlic
4 cups chicken stock
2 tablespoons gochuchang (hot Korean paste)
1 tablespoon gochucharu (or red pepper flakes)
1 teaspoon sugar
1/2 tablespoon sesame oil

1 3-ounce package ramen (don’t use spice packet)

PREPARATION

Slice SPAM, hot dogs, and tofu into 1/2″ cubes or slices. Dice yellow onion, green onions, and garlic cloves. Add all ingredients except ramen to large pot. Bring to boil on high heat, about 10 minutes, stirring frequently. Reduce to low heat and simmer for 15 minutes. Stir occasionally. Add ramen (no spice backet) and simmer on low 5 minutes. Stir occasionally. It’s spicy and enjoyable.

TIDBITS

1) Koreans love SPAM. Who knew? Okay, smarty pants, besides Koreans.

2) Many Koreans went hungry during and just after the Korean War. Thousands and thousands averted starvation only by getting food from nearby American army bases. The most prevalent gift from the GIs were cans of SPAM. People there are still grateful for this food and SPAM has been adopted into Korean cuisine.

3) I’ve heard that SPAM is popular in the Philippines as well because of the SPAM American soldiers brought with them in 1944 to 1946. My father was stationed in the Philippines after the War as part of America’s SPAM diplomacy.

4) South Korea is a firm ally of America and a strong trading partner. North Korea, however, threatens us with nuclear attack. Why? Because America never got a chance to get its SPAM bearing armies into that land. SPAM brings peace and amity everywhere. Wonderful SPAM, glorious SPAM.

– Chef Paul

4novels

My cookbook, Eat Me: 169 Fun Recipes From All Over the World,  and novels are available in paperpack or Kindle on amazon.com

As an e-book on Nook

or on my website-where you can get a signed copy at: www.lordsoffun.com

 

Categories: cuisine, food, history, humor, international, recipes | Tags: , , , , , , , , , , , , , , , , , , | Leave a comment

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