3 garlic cloves
1½” ginger root
3 medium tomatoes
¾ teaspoon cayenne pepper
1 teaspoon cinnamon
½ teaspoon ground cloves
½ teaspoon coriander
1 teaspoon cumin
4 teaspoons garam masala
1 teaspoon paprika
½ teaspoon pepper
1 teaspoon salt
½ tablespoon turmeric
1 tablespoon water
2 tablespoons white vinegar (2 more tablespoons later)
INGREDIENTS – OTHER
2 pounds boneless chicken thighs
2 medium potatoes
3 medium onions
2 tablespoons ghee or vegetable oil
2 cups chicken broth
2 tablespoons white vinegar
Serves 6. Takes 3 hours.
Add all marinade ingredients to blender. Blend on medium setting until smooth. This is the marinade. Cut chicken thighs into 1″ squares. Add marinade and chicken squares to large mixing bowl. Mix until chicken is well coated. Cover and marinate in refrigerator for 2 hours.
While chicken marinates, peel potatoes. Cut potatoes into ½” cubes. Mince onions. Add ghee and onion to large pot. Sauté at medium-high heat for 5 minutes or until onion softens. Stir frequently. Add marinated chicken. Cook for 5 minutes on medium-high heat. Stir occasionally. Add potatoes, chicken broth, and 2 tablespoons white vinegar. Bring to boil using high heat. Reduce heat to low. Cover and simmer for 50 minutes or until potato is tender. Goes well with rice.
1) After 75 years and invoking Crown Really Official Secrets (CROS), I can finally tell the heroic story of Mrs. Linda Voo.
2) It was 1941. The Battle of Britain was over. The Nazi air fleet had failed in its attempt to bomb the British people into submission. It was time to take the war to the German aggressors. But how? The British army was minuscule compared to Germany’s and had no way to land on the continent. Aha, by air! The British Air Royal Force, BARF, would attack the Hun’s war factories by air.
3) Though there was that delay when Winston Churchill secured the regisnation of the dyslexic Sir Orbert Abcon from the War Nimistry. It took over a month to correct the names he misspelled. Later that year, the newly renamed RAF commenced a massive bombing campaign of Berlin and the industrial centers of the Ruhr Valley.
4) What the bombers actually destroyed were a modern-art school–amazingly still thriving in Hitler’s Germany, but then again the Fuhrer was a frustrated art student and who knew he cottoned to modern art?–and two-dozen pig farms–the German war machine loved pork.
5) Take a deep breath to recover from the run-on sentence of the previous tidbit.
6) The continued futility of the RAF’s bombing campaign went on for months. Then in November, 1941, Lieutenant Nigel Voo failed to come back from a raid. The squadron was supposed to blow up a ball-bearing plant in Hamburg. Instead the heroic Voo and his crew were shot down after dropping bombs on nearby Anfurt’s annual ParcheesiTM tournament.
7) This tragedy enraged his wife, Linda, a tea lady at Biggins Hill airbase. She threw her teapot to the ground and shouted at the airmen, “You bloody idiots. You couldn’t find your way to a cod-and-chips store if you were standing in front of it. The Three Blind Mice have nothing on you lot.”
“Well now, see here, Mrs. Voo, those are unkind words, they are. We get lost, we do. It’s tough reading a map and trying to see landmarks especially at night,” said the squadron leader.
“Too right, you get lost, you ninnies. Why don’t you ask for directions?”
“Well, mum, we’re men. We don’t like to ask for directions. I mean they’re the enemy and were are flying thousands of feet above the ground. We couldn’t ask even if we wanted.”
“‘Tis bloody possible. I’ll show the likes of you.”
8) And she did. She flew in the lead plane. Whenever the squadron got lost, Mrs. Voo bungee jumped out the plane and asked a local farmer for directions. Sure, there was a war of annihilation going on, but German farmers always act courteous to any lady who drops in. The RAF’s bombers never missed a target what with Mrs. Voo and a thousand others like her flying with them . Germany was doomed.
9) Mrs. Voo’s code name was the anagram, Vindaloo. The British government even created an entree in India with that name just to provide cover.
– Paul De Lancey, The Comic Chef
My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.