Posts Tagged With: birds

Green Goddess Dressing

American Appetizer

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GREEN GODDESS DRESSING

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INGREDIENTS
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4 anchovies*
2 tablespoons lemon juice
¾ cup mayonnaise
½ cup sour cream
2 tablespoons diced fresh chives
½ tablespoon fresh dill
2 garlic cloves
⅔ cup fresh parsley
¼ teaspoon pepper
¼ teaspoon salt
1 tablespoon fresh tarragon
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* = 2 teaspoons anchovy paste or ½ the anchovy bits in a 2-ounce can.
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SPECIAL UTENSIL
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food processor or blender
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PREPARATION
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Add all ingredients to food processor. Blend until smooth. Use now. Transfer unused portion to Mason jar. Store in refrigerator. Keeps for 1 week.
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TIDBITS
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1) Nearly all dinosaurs died out 66 million years ago (66 mya) when a bloody minded comet slammed into the Earth. The Dinosaur Greeting Card company died out as well. Both are mourned. Only a small percentage of dinosaurs survived this mass extinction. Those that did evolved into birds. But they never lost their dinosaurial–if that is indeed a word–traits. So a condor is a bird. An eagle is a bird. The pigeon that craps on your car is a dinosaur.
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2) The two-ounce hummingbird is a dinosaur. As of press time, the largest dinosaur, amphicoelias fragillimus weighed 100 to 150 tons. That’s quite a weight variance. Perhaps Amphi Fragilli alternated between dieting and binge eating.
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3) Anyway, gigantic mobile plants such as: estranikon (tarragon), anitho (dill) and maintanos (parsley) walked the land after the comet crash. Alas, for this vibrant, burgeoning genus, kinita votana, dinosaur birds and mammals stalked the active plants as an abundant source of vitamin-rich food.
 Noting that their mobility garnered the attention of their predators, mobile plants evolved into stationary and much smaller plants, like the ones we grow or buy at the store. This dish, Green Goddess Dressing honors the survival of these herbs.

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– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

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Pepper Jack Birds in a Sesame Blanket

American Entree

PEPPER JACK BIRDS IN A SESAME BLANKET

INGREDIENTSPepJackBirdsBlank-

4 ounces pepper jack cheese
8 turkey dogs
12 ounce package buttermilk biscuit dough
3/4 teaspoon Poultry MagicTM spice or poultry spice
2 tablespoons butter
3 tablespoons sesame seeds
no-stick spray

SPECIAL UTENSIL

cookie sheet

PREPARATION

Preheat oven to 400 degrees.

Grate pepper jack cheese. Spray cookie sheet with no-stick spray. Divide dough into 8 pieces. Roll out or flatten each dough piece until it is sufficiently long and wide to wrap around a turkey dog. Sprinkle each dough piece with an even amount of cheese and Poultry MagicTM. Press cheese and Poultry MagicTM into dough.

Put a turkey dog near one end of a dough piece and wrap the dough around the turkey dog. Put this creation on a cookie sheet so that the dough overlaps on the bottom Otherwise, the dough might break apart. Egads. Brush dough with butter. Sprinkle dough with sesame seeds. Gently press seeds into surface of dough-wrapped turkey dogs.

Bake in oven at 400 degrees for 8-to-13 minutes (Yes, there is a lot of variation between ovens) or until dough is golden brown. Be sure to watch your pepper jack birds in a sesame blanket to make sure they don’t burn or cook unevenly. You might need to turn them over once if they appear to browning too quickly on the top while remaining doughy on the bottom.

Remove from oven and let cool for several nanoseconds before eating. ☺

TIDBITS

1) The cardinal is a bird. The St. Louis Cardinals use bats when they are at the plate.

2) Bats always turn left when leaving a cave. Why? Is this convention? Manners? Is there no room for artistic expression within the bat community? Is this why we never see bat art collections in the finest galleries? Does Batman always turn left when exiting his hideaway in his Batmobile?

3) The New Zealand Kea bird feasts on rubber strips around car windows. Can we use this knowledge to dispose of discarded rubber?

4) More than 10,000 birds a year die from colliding with windows. On the other wing, bird collisions have been known to bring down airplanes. Israel has lost more fighter planes to birds than it has in all its wars.

5) Chickens can run at a speed of 9 miles per hour. This figure is for short distances only. Chickens do not possess the stamina for the marathon or even the mile. The human record for the 100-yard dash is 9.2 seconds, or 23 miles per hour. So even if you are only half as fast as that, you will be able to outdistance any enraged chicken.

6) Well, as long as they don’t fly. The longest recorded flight of a chicken is 13 seconds. The longest distance for a solo chicken flight is 301 feet. Watch a chicken fly in this video for SmirnoffTM: http://www.metacafe.com/watch/160787/flying_chickens/.

7) It’s quite possible air forces everywhere have nightmares about flying chickens. If birds can accidentally decimate the Israeli air force, can you imagine what would happen if chickens took to the skies filled with blood lust?

8) An uneaten chicken can live to be eight  years old, an eaten one goes earlier. The popularity of chicken in cuisines around the world might really be prompted by nervous air force commanders.

9) Moles cannot fly. They are never found on the menus of air-force bases.

10) Moles, however, can dig a tunnel 300 feet long in just one night. If you could put a mole on the day shift and on the swing shift, the mole team could excavate a tunnel 900 feet long in just one twenty-four-hour period.

11) Compare that achievement to the construction crew that’s torn up that important street near your house for two months just to dig a tunnel for sewer pipes. I say fire the human crew and replace them with moles who will get the excavating job done in no time. We will probably still need humans to place the one-ton sections of sewer pipes into the ground. As of press time, moles have shown no real inclination to operate heavy machinery.

– Chef Paul

4novels

My cookbook, Eat Me: 169 Fun Recipes From All Over the World,  and novels are available in paperpack or Kindle on amazon.com

As an e-book on Nook

or on my website-where you can get a signed copy at: www.lordsoffun.com

 

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