Posts Tagged With: isopropyl

Lemon Poppy Seed Goat’s Milk Soap

LEMON POPPY SEED GOAT’S MILK SOAP

­
INGREDIENTS
­
2 pounds goat’s milk soap base
1 teaspoon yellow mica powder
¼ cup isopropyl alcohol
¾ teaspoon lemon essential oil
1 teaspoon poppy seeds (1 teaspoon more later)
1 tablespoon fresh lemon zest (1 more tablespoon later)
1 tablespoon fresh lemon zest
1 teaspoon poppy seeds
isopropyl alcohol
­
SPECIAL UTENSILS
­
soap mold
spray bottle
microwave
soap slicer (optional)
­
Makes 10 bars. 1″ wide. Takes 3 hours 30 minutes.
­
PREPARATION
­
Cut goat’s milk base into 1″ cubes. Add goat’s milk to large glass measuring cups. Melt base in 30 second intervals. Stir after every time. Add yellow mica and ¼ cup isopropyl alcohol to mixing bowl. Blend. Add yellow mica powder/ isopropyl mix and lemon essential oil. Stir with knife until well blended. Let sit for 6 minutes or until well blended. (This inhibits lemon zest and poppy seeds from settling to the bottom of the soap mold.) Add 1 tablespoon lemon zest and 1 teaspoon poppy seeds. Mix with knife until well blended.
­
Rub silicon mold with isopropyl alcohol. Pour melted goat’s milk base to soap mold. Sprinkle goat’s milk base with 1 tablespoon lemon zest and 1 teaspoon poppy seeds. If desired, lightly spray bubbles with isopropyl alcohol to make them disappear.
­
Let sit for 3 hours. Use soap slicer to cut soap into slices 1″ wide.
­
TIDBITS
­
1) Poppy is a girl’s first name.
­
2) Many people have Lemon be their last nane.
­
3) So, Ms. Poppy Lemon this soap is dedicated to you.

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: soap | Tags: , , , , , , , , , , , , , , | Leave a comment

Coffee Vanilla Shea Butter Soap

COFFEE VANILLA SHEA BUTTER SOAP

­
INGREDIENTS
­
2 pounds shea butter base
1 tablespoon isopropyl alcohol
¾ teaspoon coffee essential oil
½ teaspoon vanilla essential oil
½ cup used coffee grounds
isopropyl alcohol or butter to coat molding
and to spray away bubbles forming on soap
­
SPECIAL UTENSILS
­
soap mold
spray bottle
microwave
soap slicer (optional)
­
Makes 10½ bars. 1″ wide. Takes 3 hours 30 minutes..
­
PREPARATION
­
Cut shea butter base into 1″ cubes. Add shea butter base to large glass measuring cups. Melt base in microwave with timer set at 30 seconds. Stir after every time. Add 1 tablespoon isopropyl alcohol, coffee essential oil and vanilla essential oil. Stir with knife until well blended. Let sit for 6 minutes or until well blended.. (This inhibits coffee grounds from settling to the bottom of the soap mold.) Add coffee grounds. Mix with knife until well blended.
­­
Rub silicon mold with isopropyl alcohol or butter. Pour into soap mold. If desired, lightly spray bubbles with isopropyl alcohol to make them disappear. Let soap sit for 3 hours. Use soap slicer to cut soap into slices 1″ wide.
­
TIDBITS
­
1) Estimates of how many cups of coffee are safe each day for an adult human vary with weight. For our purposes we assume 3 cups of coffee per day is the upper limit of safety for the average Botswanan adult, who weighs in at 140 pounds. Using average weights for various animals we can determine their limits for their daily safe coffee consumption. And here they are:
­
Botswanan 3 cups
Butterfly 1/700 teaspoon
Cats 3.4 tablespoons
Corgi 7 tablespoons
Goat 1.9 cups
Grizzly bear10.7 cups*
Orca 236 cups*
Rhinoceros 51.5 cups*
Tiger 5 cups*
Wren 1/50 teaspoon
­­
* = People are especially cautioned not to give wild man-eating animals more than their safe limit.
­

– Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

Categories: observations, soap | Tags: , , , , , , , , , , , , , , | Leave a comment

Create a free website or blog at WordPress.com.