My Spices and Herbs

Hi! I love to make cuisines from all over the world. Actually, I need to discover new appetiziers, soups, entrees, side dishes, and desserts, Cooking is therapeutic for me. Well, mostly.  Making dishes from everywhere requires all the spices and a good selection of the world’s myriad herbs. So, I’ve accumulated quite a few spices and herbs as you can see in the pictures below. Many thanks to all the wonderful people who have given me spices, herbs, and blends.

And as always, “Good cooking. Good Eating.”

 

Paul De Lancey, The Comic Chef, Ph.D.

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.

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