Lay’s Lutefisk and Liver Potato Chips

I will become a millionaire. I have entered the most scathingly brilliant flavor idea for Lay’s potato chip contest – lutefisk and liver. How could it lose? It can’t. Everybody loves lutefisk. Only the people who can taste, smell, or see don’t. And liver well … is incredibly healthy for you. Don’t forget the Vikings ate lutefisk and nearly conquered the world. Eat lutefisk and liver potato chips, for the healthy Viking in all of us.

Notice even Lay’s says, “Lutefisk and Liver? That does sound yummy as a chip!”

– Paul De Lancey, The Comic Chef

My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious apocalyptic thriller, and all my other books, are available on amazon.com.